Title Page

  • Site conducted

  • Document No.

  • Audit Title

  • Prepared by

  • Location

  • Date

  • Product Description

  • Supplier

  • Inspection Type

  • AW Container Number

  • Shipment Number

  • Any delays in product arrival?

Consignment Evaluation:

  • Claim

  • Suitable for supermarkets?

  • Summary:

General Appearance

  • Packaging in Acceptable Condition?

  • Orange Grade:

  • Are the oranges reasonably consistent in sizing?

  • Visual Appearance:<br>- Colour<br>- Shape<br>- Size

  • Sensory Evaluation:<br>- Eating Quality/ Taste<br>- Maturity<br>- Firmness<br>- Brix over 9 (average)<br>- Internal Colour

Defects

  • Minor Defects:<br>- Colour/ greening > Allowance<br>- Light Blemishes/ Scaring<br>- Pressure Damage<br>- Albedo (creasing, puffiness) > 20% of surface area.<br>- Oleocellosis -Oil spotting on skin >5% of surface area.<br>- Wide or protruding navel

  • Major Defects:<br>- Physical Damage; squashed and spilt fruit.<br>- Dehydrated dry pulp<br>- Pitting spots on skin.<br>- Temperature Injury.

  • Orange Defects.JPG
  • Any Breakdown, Rots & Mould Found ?

  • Percentage% of carton found with Major Defects & Rots

  • CRITICAL: -Fail Biosecurity requirements<br>-Fail FSANZ Food Safety requirements<br>-Foreign matter or plant material present

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