Title Page

  • Add name of person being trained

  • Date Commenced

TRAINING COMPLETED

  • Training by Standard Element

Management

  • M1 - 5 Management

  • Freshcare Rules R1 -10

  • F1 - Hazard Analysis

  • F2 - Growing site

  • F3 - Planting Materials

  • F4 - Chemicals

  • F5 - Fertiliser and Soil Additives

  • F6 - Water

  • F7 - Allergens

  • F8 - Premises, facilities, equipment, tools, packaging and vehicles

  • F9 - Animals and Pests

  • F10 - People (including food safety instructions)

  • F11 - Suppliers

  • F12 - Food Defence and food fraud

  • F13 - Product Identification and traceability

  • F14 - Incident Management, Recall and Withdrawal

INTERNAL FARM TRAINING

  • What training is being completed

  • Farm Induction Completed

PACKING SHED TRAINING

  • What training is being completed?

EXTERNAL TRAINING

  • What Training is being completed?

ON FARM ACCOMMODATION

  • What Training has been Completed

SIGN OFF COMPLETION OF TRAINING

  • Trainer

  • Add signature

  • Trainee

  • Date Completed

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.