Outside Area/Reception/Admin

  • Are walkways and paths clear of obstructions and tripping hazards, and are they in good condition?

  • Are bins in correct locations?

  • Is the area free of litter, ear plugs and cigarette butts

  • Are all appliances in main canteen tested and tagged?

  • Are all notice boards in canteen up to date and only containing relevant information?

  • Are toilets and change rooms clean and adequately stocked?

  • Are Emergency plans and procedures free if obstruction and in good condition?

  • Is reception tidy and free of clutter?

  • Is the Customer Service are tidy and free of clutter?

  • Is the Admin and Scheduling area tidy and free of clutter?

  • Is the Sales are tidy and free of clutter?

  • Are all admin offices tidy and we'll presented?

  • Is New Work area tidy and free of clutter?

  • Are all Emergency Exits unobstructed?

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is the New Work cardboard bin neatly stacked and not overflowing

  • Is all electrical equipment in New Work tested and tagged?

  • Is all electrical equipment in QA lab tested and tagged?

  • Are all Production and QA offices tidy and we'll presented?

  • Are all production notice boards up to date?

General Convert Area

  • Are First Aid cabinets well stocked with MSDS folders available?

  • Is the communication board up to date?

  • Are all Fire Extinguishers within date and present in good working condition?

  • Are all Emergency Exits unobstructed?

  • Are all ear plug dispensers adequately stocked?

  • Are all walkways clean and free of cardboard scrap?

  • Are the PPE and cleaning cabinets well stocked?

  • Is all tooling stored safely?

  • Nothing on the floor or leaning against walls

  • Is the mezzanine floor area tidy and free of clutter?

  • Is the tooling table tidy and free of clutter?

Convert Area WARD 4

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Are waste bins separated without bins overflowing?

  • Are communication boards up to date?

  • Are all electrical cabinets locked?

  • Are all lock out stations fully stocked?

  • Is the area free of any spills, debris or trip hazards?

  • Is all guarding in place?

  • Are all team members wearing the correct PPE?

  • Randomly simply 5 bundles with Operator. Is each sampled carton within spec?

  • Are End Of Line Clearances being performed in line with procedures?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Convert Area WARD 2

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Are waste bins separated without bins overflowing?

  • Are communication boards up to date?

  • Are all electrical cabinets locked?

  • Are all lock out stations fully stocked?

  • Is the area free of any spills, debris or trip hazards?

  • Is all guarding in place?

  • Are all team members wearing the correct PPE?

  • Randomly simply 5 bundles with Operator. Is each sampled carton within spec?

  • Are End Of Line Clearances being performed in line with procedures?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Convert Area TEXO

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Are waste bins separated without bins overflowing?

  • Are communication boards up to date?

  • Are all electrical cabinets locked?

  • Are all lock out stations fully stocked?

  • Is the area free of any spills, debris or trip hazards?

  • Is all guarding in place?

  • Are all team members wearing the correct PPE?

  • Randomly simply 5 bundles with Operator. Is each sampled carton within spec?

  • Are End Of Line Clearances being performed in line with procedures?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Convert Area LANGSTON

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Are waste bins separated without bins overflowing?

  • Are communication boards up to date?

  • Are all electrical cabinets locked?

  • Are all lock out stations fully stocked?

  • Is the area free of any spills, debris or trip hazards?

  • Is all guarding in place?

  • Are all team members wearing the correct PPE?

  • Randomly simply 5 bundles with Operator. Is each sampled carton within spec?

  • Are End Of Line Clearances being performed in line with procedures?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Convert Area EMBA 245

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Is waste being separated without bins overflowing?

  • Are communication boards up to date?

  • Are all electrical cabinets locked?

  • Are all lock out stations fully stocked?

  • Is the area free of any spills, debris or trip hazards?

  • Is all guarding in place?

  • Are all team members wearing the correct PPE?

  • Randomly simply 5 bundles with Operator. Is each sampled carton within spec?

  • Are End Of Line Clearances being performed in line with procedures?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Convert Area EMBA 170

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Is waste being separated without bins overflowing?

  • Are communication boards up to date?

  • Are all electrical cabinets locked?

  • Are all lock out stations fully stocked?

  • Is the area free of any spills, debris or trip hazards?

  • Is all guarding in place?

  • Are all team members wearing the correct PPE?

  • Randomly simply 5 bundles with Operator. Is each sampled carton within spec?

  • Are End Of Line Clearances being performed in line with procedures?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Convert Area REVICART

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Is waste being separated without bins overflowing?

  • Are communication boards up to date?

  • Are all electrical cabinets locked?

  • Are all lock out stations fully stocked?

  • Is the area free of any spills, debris or trip hazards?

  • Is all guarding in place?

  • Are all team members wearing the correct PPE?

  • Randomly simply 5 bundles with Operator. Is each sampled carton within spec?

  • Are End Of Line Clearances being performed in line with procedures?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Ink Room/Tooling and Duecker Waste Area

  • Is the ink room free of any spills?

  • Is the ink room and tooling area tidy and free of clutter?

  • Are spill kit stations well stocked and secured with ties?

  • Are the trolley cart yellow boxes secured in their correct locations?

  • Is all waste on the Duecker tracks labelled?

Maintenance Area and Workshop

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Are waste bins separated without bins overflowing?

  • Are all offices tidy and we'll presented?

  • Is all electrical equipment tested and tagged?

  • Are communication boards up to date?

  • Are all ear plug dispensers adequately stocked?

  • Is the spare parts store access locked?

  • Is all guarding in place on equipment?

  • Are First Aid cabinets well stocked with MSDS folders available?

  • Are all team members wearing the correct PPE?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Corrugator and Control Room **RADIO CONTACT WITH GRAB DRIVERS IS REQUIRED BEFORE COMPLETING THIS SECTION**

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Is the control room tidy and we'll presented?

  • Are communication boards up to date?

  • Is all electrical equipment tested and tagged?

  • Is the area free of any spills, debris or trip hazards?

  • Are all team members wearing the correct PPE?

  • Are traffic management procedures being followed?

  • Are all Emergency Exits unobstructed?

  • Are all electrical cabinets locked?

  • Are waste bins separated without bins overflowing?

  • Check for steel strapping protruding from bins

  • Is the Bale room holding excessive bales?

  • Is all PME in good condition with pre operational checks completed?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Services Lane/Dispatch and PME

  • Are all storm water outlets clearly marked and free of waste litter?

  • Are all chemicals correctly stored in bunded areas?

  • Are all bunds in good condition?

  • Are eye wash showers accessible and in good working order?

  • Are gas cylinders secured and stored in correct housing?

  • Is the pallet yard tidy?

  • Bins not overflowing, waste contained within the bins yard free of litter, pallets neatly stacked etc

  • Are all waste bales and customer returns stored inside?

  • Are all driver safety bays neat and tidy, with gates in the closed position?

  • Is the outside awning area free of cigarette butts and litter?

  • Is the dispatch office neat and tidy, and free of clutter?

  • Are notice boards up to date?

  • Is all PME in good condition with pre operational checks completed?

  • Do all drivers have their High Risk (forklift) licences on them?

  • Observe team members and truck drivers. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

Strapping Line and Re-Work Area

  • Are all Fire Extinguishers within date and present in good working condition?

  • Is all cleaning equipment stored in its correct locations?

  • Are all workbenches clean and free of clutter?

  • Is all safety signage present, unobstructed and in good condition?

  • Is waste being separated without bins overflowing?

  • Is the re-work area neatly stacked and well organised?

  • Are all empty pallets stacked on the ground and not left in an upright position?

  • Check that pallets are not leaning against walls or left upright

  • Are traffic management procedures being followed?

  • Are separation straps in good condition and working order?

  • Are all team members wearing the correct PPE?

  • Is all guarding in place?

  • Is sufficient wrapping and strapping available?

  • Randomly sample 5 pallets with Operator. Is each pallet to standard and as per pallet flag?

  • Observe team members performing manual handling tasks. Are behaviours consistent with safe work practices?

  • Team member feedback. What else can be done to improve Safety, Quality and Efficiencies?

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