Audit Performed by:
pass/Fail: More than 3 Fails= coaching. More than 5 fails = PIP
The aisle is free of cardboard on the ground with no supplies or debris In the aisle or under rack?
shelves are clearly labeled w/ updated SIN #, Catalog #, and location
Products are being rotated properly? (spot check 5 items in aisle)
Are the racks and shelves dust free and well organized
Counts are correct and spot checks are performed properly? (Check 5 items on spot check listing)
bins are free from expired product? ( check 5 bins Randomly)
is Product 6 inches from the ground and 18 inches from the ceiling
All 0 QOH instances are being properly communicated?
Supplies are being re-stocked by in their correct location? (Check 5 items randomly)
No errors are being made while pulling orders? (pick tickets will be verified)