Title Page
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Conducted on
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Prepared by
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Location
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Please inset your location Address
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Select date
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Hot and Cold outlet temperature checks should be carried out from all outlets using calibrated thermometer (therma-pen)
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For hot water outlets measurements the outlet should be run for up to 1min and the maximum temperature obtained
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For cold water outlet measurements the outlet should be run for 2 min and then the temperature recorded
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Hot water outlets must attain temperature of 50C or higher within one minuit of running and cold water outlets must attain a temperature of less than 20C
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Insert water flow temperatures
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TMV /Mixer tap -confirm water leaving the tap is within the correct temperature range / specification of component
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Run / flush low usage outlets
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Visually and mechanically check check all valves, outlets and pipeworks
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Check that thermostats are set to the correct temperatures
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If Expansion vessel is present - flush and drain. Vent air from system is required
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Inspect pipework for dead legs, if present flush and drain water from dead legs
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Carry out insulation test of heater elements to earth
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Any defects need to be reported to the store and to your line Manager
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Please list any defects or observations found
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Insert name of the client representative
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Signature of the on site engineer
