Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

1 - Facilities

  • 1.1 - Are perimeter fences inspected daily and faults rectified immediately?

  • 1.2 - Are all warning signs clearly visible?

  • 1.3 - Are signs advising of safety precaution on site?

  • 1.4 - Is pedestrian walkway is marked clearly and clear of all obstacles?

  • 1.5 - Are provision made for site security after work?

  • 1.6 - Is provision made for control of person coming into workplace?

  • 1.7 - Are designated traffic routes marked and kept clear?

  • 1.8 - Are the Emergency Response Procedures displayed?

  • 1.9 - Are emergency exits and evacuation clearly identified?

  • 1.10 - Is the Emergency assembly area designated and identified?

  • 1.11 -Has Emergency evacuation drill been conducted in last 12 months?

  • 1.12- Is the area clear of slip/ trip hazards?

  • 1.13 - Is the first aid kit stocked and items within date?

  • 1.14 - Extinguishers and hose reels are regularly inspected and tagged ?

  • 1.15 - Pallet area neat and tidy ?

2. Notice board

  • 2.1 - Is the notice board updated with relevant policies & procedures? Such as updated OSH policy! Manual handling policy etc

  • 2.2 - Emergency evacuation diagram is displayed with emergency contact details?

  • 2.3 - Identified First aid Officer, safety rep and Emergency Control Organisation?

3. Chemical and Plant

  • 3.1 - MSDS available for all hazardous chemical on site?

  • 3.2 - Hazardous substance register available on site?

  • 3.3 - Risk assessment done on all hazardous chemical? Is it easily accessible?

  • 3.4 - All chemicals are labelled correctly and stored in designated area?

  • 3.5 - Correct PPE for hazardous chemicals is identified and available for employees?

  • 3.6 - Daily inspection checklist is used before operating forklifts? Records are stored and easily accessible?

4. General housekeeping (Kitchen and office)

  • 4.1 - Is furniture in good condition?

  • 4.2 - Are bench tops clean and tidy with items put away ?

  • 4.3 - Is the area kept free from trip hazard?

  • 4.4 - Ergonomic principles applied to the work station ?

  • 4.5 - All computer wires neat and tidy ?

  • 4.6 - All heavy items are stored below shoulder height ?

  • 4.7 - All electrical items are tested and tagged as required by legislation/ AS/NZ Standards ?

  • 4.8 - All equipment in good working order and stored correctly ?

  • 4.9 - Is refrigerator clean and free of unused items ?

  • 4.10 - Toilets facilities kept clean, tidy and hygienic ?

  • 4.11 - After hours lightings working and adequate ?

5. Coolroom/ Freezer

  • 5.1- Is the chiller clean, tidy and sanitised ?

  • 5.2 - Is the freezer clean, tidy, and sanitised ?

  • 5.3 -Is the wine store clean, tidy and sanitised ?<br>

  • 5.4 - The wine stock board current and up to date ?

6. Risk assessments/ JSA/SWP's

  • 6.1 - Risk assessment conducted for all identified hazards ?

  • 6.2- Appropriate control measure implemented ?

  • 6.3 - Copy of JSA/ SWP 's developed for identified hazardous tasks are easily accessible ?

  • 6.4 - All employees are signed off on JSA/ SWPS's ?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.