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Annual food safety program review

Food Safety Program

  • Have there been any changes to the forms used in my food safety program?

  • What has been changed?

  • Are the activities listed in the flow diagram still applicable to my business?

  • Have there been any updates to the Tool?

  • If so the relevant sections in Food Safety Program folder been replaced?

Food safety program audit

  • Has an audit been conducted at the correct frequency?

  • Have any problems been identified?

  • Have these problems been rectified?

Record keeping

  • Are all records being filled out correctly?

  • Why have records not been filled out correctly?

  • Are all corrective actions being undertaken where problems have been identified?

  • Why have these actions not been undertaken?

  • Is additional training required?

  • What training is required?

  • Note any problems

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.