Title Page
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Prepared by
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Select date
Breading
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Thaw Cabinet Doors and Gaskets Wiped Clean and Closed Tight
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Use First Clips in Place
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Transfer All Chicken in Breading Table Pans to New Pans so Used Pans can be Washed.
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All Chicken is Wrapped (Breading Table and Thaw Cabinet)
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Bags of Chicken are moved into shelves that are empty in the Breading Table
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Floors Well-Scrubbed Underneath Ice Bin, Breading Table, Thaw Cabinet and FoH Fridge
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Hand Sink Next to Breading Table Clean and Stocked
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No Empty Pans in Breading Table (Check Every Door, Every Rack)
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Breading Table Clean and Plugged In
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Breading Table Dishes Put Upside Down
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All Raw Dish are Clean and Free of Chicken Debris
Line
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Dump pan Station Cleaned
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Kanban Queue Wiped Down
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All Fryers Clean and Closed/Covered
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**Check Oil Levels and Handles are Both Closed. Black Handle (Right) Vertical and Red Handle (Left)Horizontal
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Grill clean; All Parts Visibly Clean, Pieces Returned
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Both Sides of Roundup Toaster are Cleaned (TAKE PHOTOS OF THE INSIDE ON BOTH SIDES OF TOASTER)
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Toasting Platen is scrubbed
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Teflon Cleaned and Free of Debris
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Chicken Warming Stations Turned Off and Cleaned
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AHA Timers are Turned Off. Kanbans With Grates in Places
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Merco Holding Stations Clean With Inserts Put Back in
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Randall Clean and Pans Put Upside Down
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Surfaces Properly Clean and Free of Debris
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Bread is Wrapped for Next Day
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Chutes- Lights Turned Off, Wiped Down, Heat Turned Off
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Wipe Ipad and KPS Bump Bars, Turn Off KPSs
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Fridge - Cheese, Tomatoes, and Lettuce Wrapped up. Plugged in and Working
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Oven Turned Off/Wiped Off
Prep & Dish
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Prep Table and Lid are Clean. Pans Reassemble. Food is Covered and Dated Below Table
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Take Photo of Underneath Sauce Shelf and Prep Table
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Floors Well Scrubbed Under Sinks, Sauce Shelf and Prep Table
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Prep Sink and Dish Sink Properly Cleaned & Sanitized
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Ensure Dishes are Turned Upside Down and Wet Nesting is Prevented
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Ice Cream parts are placed on the drain tray if FOH has already left
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Water in Mop Sink Turned off
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Drain sock cleaned and emptied
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Remove Mop Buckets for Photo of Mop Sink With Drain Sock Pulled Out Sitting Next to Drain. Return to drain when done with picture.
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Mop Sink Free of Debris and Walls Clean
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Dispose of All Drinks
Finishing Up
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Trash Cans Emptied, Wiped Clean, and Returned
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Drains Swept
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**All Dust Pans Sprayed Clean Every Night
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All Floor Cleaning Equipment Returned to Proper Storage
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All Trash, Boxes and Inventory OFF the Floor
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Bread Brought Inside, Ensure no truck items were left in hallway
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All Chemical Spray Bottles Returned to Proper Storage
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Are FOH Fridge, Thaw Cabinets, Breading Table, Fry fridge, Prep Table, and Prep fridge all on?
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Bread Racks are stacked out in hallway. Pickle Buckets are thrown away.