Title Page

  • Conducted on

  • Prepared by

  • Location

Guest Service

  • Were you greeted at the speaker box within 5 seconds with a warm, friendly greet?

  • Were you upsold/suggestive sold?

  • Were you asked "Do I have your order correct on the screen?"

  • Were you greeted at the window within 5 seconds with a warm, friendly greet?

  • Were you asked if you needed any condiments? Did you receive the condiments you asked for?

  • Were you thanked and invited to return?

  • Did you receive your order within 5 minutes?

  • Was your order hot and fresh and 100% accurate?

Parking Lot

  • Are the menu prices correct

  • Is the lot clean, free from trash?

  • Is the POP in good condition and positioned according to Jackiana instructions?

  • Is dumpster clean? Lids and doors closed?

Cheddar Loaded Cheeseburger

  • Is sandwich built properly?

  • Were you upsold to a double?

  • Is the sandwich being served in the correct packaging? Burger Box juicy side

  • Does team have product knowledge?

Chilly cheese fries

  • Is oil clean and being properly skimmed?

  • Is the product hot and fresh and in the correct box? Red take out box

  • Is the sauced and loaded tab pressed?

2 for 6$ Double Bacon Breakfast Sandwich

  • Are all Breakfast Sandwiches being built properly?

  • Are the sandwiches being wrapped correctly? Brown wrap

  • Is Team suggesting to make the Double Bacon Breakfast a combo?

Misc.

  • Are proper bagging procedures being followed and orders being rung up using the bag function? One combo per bag?

  • Does restaurant have proper inventory levels of eggs, cheese, bacon , chili and curly fries, etc?

  • Are new prep cards posted?

  • Do microwaves have correct timer stickers?

  • Does Team know that Chilli Cheese Fries can be substituted for fries in the combo?

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