Information
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Site Name
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Site Address
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Kitchen Name/Location
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Reception Tel No
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Conducted on
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Prepared by
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Name & Address Box- All sites are saved on our system under site name, address and postcode. If the site has more than one kitchen then name the kitchen and state which floor it is located. If you had problems finding the working area then the team will , so write clear instructions on the Operative Work Notes
Invoicing Details
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Invoicing Company Name
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Invoicing Address
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Who is paying the bill. This is probably one of the most important questions Who is paying the bill? Client direct? Catering Contractor? Facilities Management Company? Or Other. This determines if there are commissions payable
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Contract Caterer / In house
Main Contact Details
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Main Site Contact
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Site Telephone Number
Site Tel No
