Title Page

  • NSN

  • Location

  • Manager

  • Conducted on

  • Prepared by

Curbside

  • Cleanliness: Is the exterior of the restaurant clean?

  • Parking lot not clean

  • Landscape not clean

  • Drive-thru not free of litter

  • Drive-thru windows not clean

  • Sidewalks not clean

  • Trash receptacles overflowing/full

  • Menuboard not clean

  • Corral area not clean

  • Other

  • Cleanliness: Were crew and managers wearing uniforms that are clean and in good condition?

  • Employee uniforms dirty or stained

  • Employee uniforms were wrinkled

  • Employee uniforms were torn/ripped

  • Other

  • Messaging: Were Curbside spaces clearly signposted, easily identifiable and positioned near restaurant entrance doors?

  • Curbside spaces not signposted

  • Curbside spaces not easily identifiable

  • Signage damaged

  • Signage not positioned correctly

  • Numbers across Curbside, Drive-thru pull forward and Delivery parking were not sequential

  • No clear differentiation of signage design between Curbside, Drive-thru pull forward, and Delivery

  • Other

  • Present: Was Presenter friendly and did they greet you by name?

  • Presenter did not greet me by name

  • Employee(s) did not provide eye contact

  • Presenter did not thank me

  • Presenter did not provide a farewell

  • Other

  • Present: Did Presenter have condiments readily available (in apron, cart, tray, caddy, etc.), and asked if you have everything you need?

  • Presenter did not check that I have everything I need

  • Presenter did not have condiments readily available

  • Other

  • Was service time (R2P + Fulfillment) 135 seconds or less? Time starts once the bay number is entered and the button "Done" is clicked, stops when the last item is presented.

  • Speed: R2P + Fulfillment Time

  • Accuracy: Did you receive all the food and drink items as ordered and were they served as a full portion?

  • Missing sandwich/entrée

  • Missing fries/hash browns

  • Missing dessert item

  • Missing drink

  • Received wrong sandwich/entrée

  • Received wrong drink

  • Received wrong dessert item

  • Received wrong size sandwich/fries/beverage

  • Requested item not available

  • Other

  • Accuracy: Did you receive the condiments (whether required or requested), along with utensils, napkins, and straws?

  • Missing straw(s)

  • Missing utensils

  • Condiments/dressing incorrect or missing

  • Missing receipt

  • Other

  • Quality: Was your sandwich/entrée served neat, at proper temperature, fresh, and did it taste good?

  • Sandwich/entrée did not taste good

  • Sandwich/entrée not at proper temperature

  • Sandwich/entrée not neat

  • Bun not soft resilient and moist

  • Bun/muffin not properly toasted/steamed

  • Biscuit dry/hard/not flaky

  • Beef/chicken/fish/sausage not tender

  • Cheese not properly tempered

  • Lettuce/tomato/onions not fresh

  • Ingredients are not well distributed

  • Bacon not crisp

  • Eggs not fluffy and moist

  • Other

  • Quality: Were the french fries hot, salted, and crisp -OR- hash browns hot and crisp, and did they taste good?

  • Fries/hash browns not hot

  • Fries/hash browns did not taste good

  • Hash browns not crisp

  • Fries not properly salted

  • Other

  • Quality: Was your drink served neat, at the proper temperature, and did it taste good?

  • Drink not neat

  • Drink did not taste good

  • Drink not at proper temperature

  • Drink expired

  • Other

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