FOOD SAFETY INSPECTION

• Site conducted

• Conducted on

  Date

• Prepared by

• Location
  Address

• Food handlers are fit for work and show no symptoms of illness

  Yes

  No

  N/A

• Team members are in proper uniforms, aprons and are well groomed

  Yes

  No

  N/A

Hair is kept tidy with hair nets and ensure no jewelry is worn.

• Finger nails are short, clean, unpolished and without nail accesories

  Yes

  No

  N/A

• Hands are washed thoroughly with soap and water frequently and at appropriate times

  Yes

  No

  N/A

• Disposable gloves are changed regularly and or between tasks

  Yes

  No

  N/A