Title Page
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Site conducted
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Conducted on
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Prepared by
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Location
undefined
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Customer name
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Address
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Ref no
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Sex
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Approx. age of customer
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Telephone no
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Email address
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Name & address of any others in the group
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Date meal consumed
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Onset of symptoms date and time
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What are the symptoms?
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Specify
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Medical Treatment provided by GP or A&E Dept.?
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Please state the name address and contact telephone number
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What food has been consumed on or off site (including self-prepared) in the following: (use extra sheets if necessary)
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Past 24 hours?
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Past 48 hours?
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Past 72 hours?
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Have they reported the complaint to anyone else e.g. EHO?
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Who? Name and address
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Have they recently been away from home?
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Where – details and dates?
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Has anyone else in the family been ill?
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Had they eaten in the house
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Provide details
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Report completed by: (Name and Signature)
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Referred to
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Managers:
Refer to WHAT TO DO IF A CUSTOMER COMPLAINS ABOUT A FOOD SAFETY RELATED INCIDENT guidance detailed in Section 3 of this policy.
This form is confidential and must be filed securely and kept for five years