Title Page
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Conducted on
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Prepared by
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Location
Availabilty
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From all of the below sections what is the overall offsale count?
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List all the F&V off sales (list with item number and description)
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List all Meat, Poultry and Fish off sales (list with item number and description)
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List all freezer off sales (list with item number and description)
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List all chiller off sales (list with item number and description)
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List all ambient off sales (list with item number and description)
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List all bakery off sales (list with item number and description)
Flowers
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Are flowers as per the removal procedure (>2 items found is a RED)
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Are the flowers on display of an acceptable quality?
Bakery
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Is the Bakery on inspection fresh?
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Is the bakery clean and tidy?
Fruit and Veg
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What is F&V quality like? Would you buy it? (2 items is RED)
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Has F&V stock been rotated correctly?
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Dated lines are within freshness T-Date (e.g Bunched beetroot, radishes and herbs?)
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Quality freshness safety assurance checklist (QFSAC) has been completed & signed?
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Is the F&V area clean and tidy? <br>
Convenience
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What is convenience quality like? Would you buy it?
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Has stock been rotated correctly?
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T- Dates are actioned correctly and no out of dates found? (5 items is RED)
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Temperatures of cabinets are compliant?
Bread & Cakes
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Are all products rotated? (if issues found this is a RED)
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T- Dates are actioned correctly and no out of dates found? (>5 items is RED)
Chiller
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T- Dates are actioned correctly and no out of dates found?
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Temperatures of cabinets are compliant?
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There are no out of date products found in the reduced to clear bay? (if any found this is a RED)
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The Milk chiller is clean free from build up/mould? (if not clean this is RED)
Meat & Poultry
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T- Dates are actioned correctly and no out of dates found? (5 items is RED)
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Is the temperature of cabinets compliant?
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There are no out of date products found in the reduced to clear bay( if any found this is a RED)
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Load lines as per procedure nothing above? (if any items found this is a RED)
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Are cabinets free from blood? (if found this is a red)
Freezer
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Load lines as per procedure nothing above? (if any items found this is a RED)
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Are products fit for sale? (2 damaged found or debris found this is a RED)
Non food
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Are there any empty non-food tables on display? (2 or more is RED)
Limited Offer
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Are there any empty limited offer spaces? (2 or more is RED)