Information

  • Gasmatic Serial Number:

  • Customer premises

  • Date:

  • Prepared by

  • Vessel Size

  • Has separation and segregation of the Gasmatic been achieved in accordance with AS1894-1997 table 5.1?

  • Does the installation follow any of the standard drawings:

  • Has hospitality standard equipment been used in reference to the above selected drawings?

  • Have the following signs/placards been erected?

  • Has all commissioning and handover documentation been completed?

  • Has the customer and handover documentation been followed and recorded?

  • Has fixed installation pricing been used as detailed in SRM?

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