Information

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

UNIT DESCRIPTION

  • Brand of unit?

  • Model of Unit? MUST BE 5 STAR RATED .

  • Serial Number.

POSITION

  • Is the unit in an appropriate position?

  • Is the unit secured back to the wall by the correct mounting fixtures? No lower than 100mm from top of unit. On a Cement Sheet House attached to closest timber support.

  • Is the unit sitting on a concrete base , minimum 50mm off the ground?

  • Is the unit sitting level?

PIPEWORK

  • Have they used Copper Pipe and not Plastic Pipe or Flexi Hoses?

  • Are all connections water tight with no leaks?

  • Is there a Tempering Valve with an Insulated Jacket Fitted?- 4 Cable Ties Used?

  • Has the Tempering Valve Installation Details Label Been Fiiled Out and Placed next to Valve?

  • Is there an Isolating Valve fitted?

  • Is there a Pressure Relief Valve fitted?

  • Is there a drain off tube fitted to the Pressure Relief valve and is it the correct length and facing away and down from the unit clear of Slab?

  • Are ALL Hot Water Pipes fully lagged with black insulating material with no gaps at ends of PIPEWORK or fittings?

  • Has the Lagging been fitted correctly over PIPEWORK with no splitting?

  • Is the PIPEWORK correctly secured with the correct size saddles?

  • Overall is the PIPEWORK neat and tidy with nice bends close to the unit?

ELECTRICAL CONNECTION

  • Is the Conduit routed in a safe position?

  • Is all the incoming supply enclosed in conduit?

  • Is the conduit in good condition?

  • Is the conduit correctly saddled to the wall and Hot Water Unit?

  • Does the conduit have a gland fitting at the electrical inlet of the unit?

GAS SUPPLY

  • Does the gas supply have an Isolation tap fitted?

  • Is the gas supply leak free?

  • Is there a Rubber Grommet protecting the incoming Gas Supply?

GENERAL.

  • Are all entry points into the walls or eaves sealed off with silicone?

OPERATION OF UNIT.

  • Select from range

  • What is the water temperature of the tank, checked at the relief valve . Indicate on above scale.<br>

  • Select from range

  • What is the Temperature of the Tempered water checked at a tap inside the premises? Indicate on scale above.

  • Does the tenant understand the correct operation of the unit?

COMPLETION

  • Was the old unit and any other rubbish removed from site?

  • Was the area left clean and tidy?

FOLLOW UP WORK / RECTIFICATIONS.

  • Are there any RECTIFICATIONS required to bring this unit into compliance?

  • Are all RECTIFICATIONS if need listed above in correct category?

TAKE PHOTO'S OF UNIT?

  • Have you taken photo's of unit?

  • Add media

FEEDBACK

  • Did the plumber make an appointment prior to his arrival?

  • Was the plumber polite and courteous?

  • Did they show you their I.D. ?

  • We're you happy with the level of service provided today?

  • Would you like to leave any further comments?

  • Add signature

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