ILS WHS Audit

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

PREVIOUS WHS AUDIT

• 1.1 - Has the last inspection been reviewed?

  Yes

  No

  N/A

• 1.2 - Have outstanding actions been sufficiently closed?

  Yes

  No

  N/A

FIRE PREVENTION

• 2.1 - Evacuation plan displayed and understood by all employees? (Ask team members)

  Yes

  No

  N/A

• 2.2 - Fire drills conducted within adequate time frame?

  Yes

  No

  N/A

• 2.3 - Extinguishers in place and the correct type, serviced and not obstructed

  Yes

  No

  N/A

• 2.4 - Adequate direction notices for fire exits?

  Yes

  No

  N/A

• 2.5 - Exit doors easily opened from inside?

  Yes

  No

  N/A

• 2.6 - Exits clear of obstructions?

  Yes

  No

  N/A

• 2.7 - Emergency exit lighting operable?

  Yes

  No

  N/A

• 2.8 - External walkways to company standard?

  Yes

  No

  N/A

GENERAL DOCUMENTATION AND SIGNAGE

• 3.1 - Has ILS WHS policies and procedures been read by each team member?

  Yes

  No

  N/A

• 3.2 - Is WHS being communicated effectively?

  Yes

  No

  N/A

FRONT OF HOUSE

• 4.1 - Floor surfaces in good condition?

  Yes

  No

  N/A

• 4.2 - Entrance and exits clearly marked?

  Yes

  No

  N/A

• 4.3 - Is display equipment to standard?

  Yes

  No

  N/A

• 4.4 - Customer access in to and around store to standard.

  Yes

  No

  N/A

• 4.5 - Are restricted access doors locked or secure?

  Yes

  No

  N/A

• 4.6 - Till areas kept clean tidy and to standard?

  Yes

  No

  N/A

• 4.7 - Are customer toilets to standard?

  Yes

  No

  N/A

BACK OF HOUSE

• 5.1 - Waste control to standard?

  Yes

  No

  N/A

• 5.2 - Floor surfaces in good condition?

  Yes

  No

  N/A

• 5.3 - Work equipment not in use kept in place?

  Yes

  No

  N/A

• 5.4 - Condition of delivery area?

  Yes

  No

  N/A

• 5.5 - Is backroom organised and hazard free?

  Yes

  No

  N/A

• 5.6 - Are items stored correctly?

  Yes

  No

  N/A

• 5.7 - Staff areas maintained to appropriate standard?

  Yes

  No

  N/A

• 5.8 - Is backroom racking in good condition?

  Yes

  No

  N/A

MACHINERY AND EQUIPMENT

• 6.1 - Are Ladders maintained and kept in a serviceable condition?

  Yes

  No

  N/A

ELECTRICAL EQUIPMENT

• 7.1 - All electrical equipment maintained and in good working order?

  Yes

  No

  N/A

• 7.2 - Are fixed electrical installation adequate and in good working order?

  Yes

  No

  N/A

FIRST AID EQUIPMENT

• 8.1 - Are boxes and contents clean and maintained?

  Yes

  No

  N/A

• 8.2 - First-aider available during working hours?

  Yes

  No

  N/A

DELIVERY OPERATIONS

• 9.1 - Is the loading area clean and tidy?

  Yes

  No

  N/A

• 9.2 - Are all lights in the loading area operational?

  Safe

  At Risk

  N/A

• 9.3 - Installers are using correct manual handling techniques?

  Yes

  No

  N/A

EXTERNAL AREAS

• 9.1 - General condition of building, signage, walkways and escape routes?

  Yes

  No

  N/A

• 9.2 - Porch areas in good condition?

  Yes

  No

  N/A

10.0 - SAFETY AND HYGIENE

• 10.1 - All food areas to standard?

  Yes

  No

  N/A

• 10.2 - Food items stored on wipeable surfaces?

  Yes

  No

  N/A

• 10.3 - Refrigerator to standard?

  Yes

  No

  N/A

11.0 - TEAM MEMBERS

• 11.1 - Understand fire and evacuation procedures?

  Yes

  No

  N/A

• 11.2 - Understand goods in delivery operation?

  Yes

  No

  N/A

• 11.3 - Understand safe movement of stock?

  Yes

  No

  N/A

• 11.4 - Understand Manual Handling?

  Yes

  No

  N/A

12.0 - GENERAL COMMENTS

• 12.1 - Any general comments or actions outside of the scope of the audit?

  Safe

  At Risk

  N/A

Sign Off

• Store Manager's signature

  Sign

• Cluster Manager's signature

  Sign