Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
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Chip Fryer - Wiped down, inside and out?
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Fish fryer - Wiped clean, inside and out?
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6 burner stove - wiped clean and 4 burners soaking overnight?
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Pizza oven - wiped clean?
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Plate Warmer/Pass - Wiped clean?
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Canopy - Wiped down, inside and out?
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Pizza Fridge - all food labelled, and inside/outside wiped clean?
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Front Pass Fridge - all food labelled, and inside/outside wiped clean?
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Walk in fridge - all food labelled?
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Walk in fridge - floor swept and mopped, shelves wiped down and all labelled?
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Walk in freezer - floor swept and mopped, shelves wiped?
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Dry store - shelves wiped down and floor swept and mopped?
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Pass Cubby Hole - shelves wiped down, floor swept and mopped?
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Kitchen Sink - scrubbed clean, including surrounding surfaces and taps?
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Rear prep area - surfaces wiped thoroughly, floor swept and mopped?
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Pizza roller - dismantled and cleaned thoroughly?
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Rear prep area fridge - all food labelled?
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Rear prep area fridge - shelves clean, doors wiped inside and out?
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Rear prep area freezer - all food labelled?<br>
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Rear prep area freezer - lids and seals clean?
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Kitchen and prep area floors - swept and mopped?
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Convection oven - wiped clean?<br>
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Microwaves (inc pantry) wiped clean, inside and out?
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Dishwasher - wiped clean?
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Pantry - surfaces wiped, floor swept and mopped?
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Desserts fridge - all food labelled?
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Desserts fridge - shelves clean, door cleaned inside and out?
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Cardboard neatly organised?
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All lights in working order?<br>
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Rear corridor - floor swept and unobstructed?
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Prep list done?
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Items to be defrosted overnight in suitable containers in fridge?
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Chemicals and paper restocked?
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Rear doors closed and secure?