Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
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Employee Appearance Satisfactory- Name Tags, Shirts Tucked in, Manager wearing tie, No Jeans, Slip resistant shoes
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Employee is friendly e.g. smiles, small talk, apologize for wait
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Manager Visible- Sampling happening in our dining rooms
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Employee present at front counter and at D/T when there is a guest
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HACCP signed, updated with all managers initaling
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Talk to employees at location on Handwashing and ask questions regarding handwashing
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Toaster is clean- general appearance, around, inside, teflon, belts
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Buns are buttered properly and in advance for the next shift; that they are also toasting correctly
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Fresh fries are hot and fries and quality timer is running (take a fry and confirm it is hot). All products in PHC, AHU, ETC have times and are hot
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Fries are salted
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Tacos have hold times and are hot
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Shortening is clean, skimmed, levels are good<br>
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Cleaning calendar is in use
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Two registers open at all times- no one is waiting on FC
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Baskets are in use and no one is screaming the number- Guest is getting served
