Title Page

  • Conducted on

  • Prepared by

  • Location

Collection

  • LDR. 001 - Efficiency - Was the telephone answered within 3 rings or 10 seconds with an appropriate greeting?

  • LDR. 002 - Efficiency - Was the laundry/pressing collected within 10 minutes of request for urban hotels and 15 minutes for resort hotels?

  • LDR. 003 - Service - Did the employee knock on the door/ring the doorbell and if required wait 10 seconds, and then knock on the door/ring the doorbell again and announce their department before entering the room?

Delivery and Presentation

  • LDR. 004 - Efficiency - Was all the laundry/pressing delivered within specified time?

  • LDR. 005 - Service - If any delay in the delivery time, was the guest informed immediately?

  • LDR. 006 - Service - If a 'privacy' sign/light was present was a calling card/door knob card left under/on the door or a silent message left on the telephone?

  • LDR. 007 - Efficiency - Were all collected items returned and if so were they returned as requested (i.e. folded, on a hanger, etc.)?

  • LDR. 008 - Service - Were all laundry items appropriately cleaned, pressed and free of odor?

  • LDR. 009 - Service - If a stain could not be removed from a garment was the guest informed through a printed card or via a telephone message?

  • LDR. 010 - Service - Were any personal items left in clothes (e.g. money, business cards, etc.) returned and was the guest informed verbally or in writing?

  • LDR. 011 - Service - Were all hanging garments returned on good quality hangers (i.e. not wire)?

  • LDR. 012 - Service - Were folded garments delivered in a box/basket/tray?

  • LDR. 013 - Service - Were minor repairs automatically carried out where required (e.g. buttons replaced if fallen off or loose, collar stays replaced, etc.) and was the guest informed verbally or in writing?

  • LDR. 014 - Service - Were the garments free of any staples, pins or laundry tags?

  • LDR. 015 - Service - Were any shoes given for cleaning returned on time, cleaned/polished to a good standard and well presented?

Behavioural Standards

  • LDR. 016 - Emotional Intelligence - Were employees well groomed and neatly presented in clean, well fitted uniforms and, if applicable, wearing name badges?

  • LDR. 017 - Emotional Intelligence - Was the employee’s speech clear and use of English adequate to be fully understood?

  • LDR. 018 - Emotional Intelligence - Did the employees engage in a well-paced, natural (non-scripted, jargon/slang free), friendly and interested manner?

  • LDR. 019 - Emotional Intelligence - Did the employee use the guest's name naturally and discreetly without overusing it?

  • LDR. 020 - Emotional Intelligence - Did employees collaborate seamlessly to ensure service was organized and professional without being intrusive or repetitive?

  • LDR. 021 - Emotional Intelligence - Did the employee actively listen, avoid interrupting and give the caller their undivided attention (i.e. the guest should not have to repeat themselves)?

  • LDR. 022 - Emotional Intelligence - Where applicable, did the employee display self-control and empathy in challenging interactions and offer a suitable alternative/resolution?

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