Information

  • Marigold Cleanliness Check

  • Site name

  • GM

  • ROM

  • Date

External

  • Was woodwork & paint in good condition?

  • Were all external flowers & shrubs in good condition & free from litter?

  • Were all external tables in good condition & stained?

  • We're all external bins & ashtrays empty?

  • Was all external brass, chrome, iron work clean & painted (not rusting) ?

  • Were the windows clean?

  • Was the signage clean & in good condition, inc. menu cabinet, A frames, & totems?

  • Was the garden, patio or decking areas set up, swept, and no weeds visible?

  • Are all grassed areas, bushes etc neatly cut & well maintained?

  • Was the entrance / porch area clean & tidy, clear of cigarette butts & with clean glass?

  • Was the car park clean & tidy?

Front of house

  • Is there a daily / weekly cleaning schedule being used?

  • Are the nominated cleaning products being used?

  • Were the floors & carpets clean & in good condition?

  • Were all lights & shades clean & in good condition in the FOH area?

  • Were all the tables clean & in good condition (Ref: SOP FOH clean 06)?

  • Were the chairs clean & in good condition (focus on legs, staves & seat pads)?

  • Was all fixed seating in a good state of cleanliness & repair?

  • Had all high level cleaning (eg. Bric a brac, poster frames, picture frames) been completed?

  • Check 5 random tables, are they free from chewing gum on the underside?

  • Was all internal woodwork clean, polished & in a good state of repair (Inc. skirtings & panelling)?

  • Was the bar frontage clean?

  • Was all internal glass clean?

  • Were all the AWP's clean, refilled and any faults logged?

  • Were all walls, ceilings & vents clean & in good condition?

  • Were all high chairs clean & in good repair?

  • Was all the POS up to date (as per PMG), clean & in good condition?

  • Were all the menus and table mounted POS clean & in good condition?

  • Were all the cruet sets clean & well stocked?

  • Were all the dumb waiters and remote display fridges clean & well stocked?

  • Were all fire exits clear & unobstructed?

Gents toilets (REF: SOP FOH clean 03)

  • If there is a ventilation system is it working & clean?

  • Were all floors & tiles clean & well maintained?

  • Were all mirrors & vanity units clean?

  • Were the sinks clean, in good condition with all taps working & secure?

  • Were all hand dryers clean & working?

  • Did all cubicles have a working lock, a coat hook & were they graffiti free?

  • Were all toilet pans clean, with seats in working order & well stocked holders present?

  • Were all urinals clean & fully working?

  • Are the toilets well maintained?

Ladies toilets (REF: SOP FOH clean 03)

  • If there is a ventilation system is it working & clean?

  • Were all floors & tiles clean & well maintained?

  • Were all mirrors & vanity units clean?

  • Were the sinks clean, in good condition with all taps working & secure?

  • Were all hand dryers clean & working?

  • Did all cubicles have a working lock, a coat hook & were they graffiti free?

  • Were all toilet pans clean, with seats in working order & well stocked holders present?

  • Are baby changing facilities available and are they clean & in a good state of repair?

  • Are the toilets well maintained?

  • Were the sanitary bins clean & not over used?

Disabled toilets & Baby change room (REF: SOP FOH clean 03)

  • If there is a ventilation system is it working & clean?

  • Were all floors & tiles clean & well maintained?

  • Were all mirrors & vanity units clean?

  • Were the sinks clean, in good condition with all taps working & secure?

  • Were all hand dryers clean & working?

  • Did the toilet have a working lock, a coat hook & were they graffiti free?

  • Were all toilet pans clean, with seats in working order & well stocked holders present?

  • Are baby changing facilities available and are they clean & in a good state of repair?

  • Is the alarm working?

Bar

  • Was the brass / chrome / fonts clean & in good condition (no glasses placed over the taps?

  • We're all FOH team & Managers in correct & clean uniforms (inc. relevant name badges)?

  • Were the beer engines & wooden surrounds clean with no hand written pump badges?

  • Were the beer fridges clean & lit?

  • Were all lights working in the bar area?

  • Was the coffee machine clean (check inside the milk drawer / dispense nozzle)?

  • Was the ice machine clean?

  • Was the glass washer clean?

  • Was the flooring clean & in good condition?

  • Was the shelving, glass shelves, matting clean & in good condition?

  • Was the back bar clean & free from clutter (no visible paperwork, manuals or personal possessions)?

  • Were the tills / PDQ machines clean (check underneath)?

  • Were the BIB dispense guns clean (ensure they are not soaking in water)?

  • Was the glass wash area clean, tidy & free of rubbish & clutter?

Buffet Place

  • Was the hot deck clean & free of grease?

  • Was the gantry light & the glass canopy clean & working?

  • Was the cupboard under the coffee machine clean & the wastage bin clean & not overflowing?

  • Was the back counter clean, tidy & free from clutter (no visible paperwork, manuals or personal possessions)?

  • Was the plate warmer clean & stocked with clean plates?

  • Were the shelves under the decks clean, tidy & well maintained?

  • Were the display screens clean, working & showing the correct graphics?

  • Was the back bar area merchandised correctly?

Kitchen

  • Were all the Team in correct uniform (esp. No jewellery, no trainers or baseball caps) & hats being worn?

  • Was the flooring clean & in good condition?

  • Were the walls clean?

  • Was the ceiling and high level area clean?

  • Were all the lights clean & working (check that diffusers are on the strip lights)

  • Was the dish wash sink area clean?

  • Were the canopy & filters free from grease & stains (including channels & filters)?

  • Were the fridges & freezers clean & free from ice build up with seals in good repair (inc. walk in & remote units)?

  • Was all food covered, labelled and in date?

  • Were hand wash facilities clean, stocked & available?

  • Were 2 clean, calibrated & working probes available along with sanitizer wipes?

  • Were all surfaces being cleaned regularly with sanitizer (correct contact time of 1 minute)?

  • Was the chargrill / salamander clean?

  • Was the meal steam clean?

  • Was the dishwasher clean?

  • Were the fryers clean?

  • Was the alto sham clean?

  • Was the hot holding equipment (inc. bain marie & hot drawers) clean?

  • Was the combi / steamer clean?

  • Was the gantry (inc. under shelves) clean?

  • Were the plate cupboards under the bain marie (inc. working doors) clean?

  • Was the chip dump clean?

  • Were the microwaves clean?

  • Were the bins clean?

  • Was the gas hob clean?

  • Was the insectocuter clean?

  • Were the wheels & shelving clean?

  • Was the decarboniser clean?

  • Was all PPE available & in good repair (apron,goggles & gloves)?

Cellar

  • Was the floor clean & free from litter?

  • Was the stock well organised with cases raised off the floor?

  • Was the sink clean and with hand wash facilities?

  • Were cellar buoys / lines clean and free from yeast build up?

  • Were the BIB connectors & surrounding floor clean?

  • Were the sumps and drains clean?

  • Was all PPE available & in good condition (apron, goggles & gloves)?

  • Was the stillage clean (check legs & arms)?

  • Were all products in date & rotated?

  • Are the line cleaning records complete & up to date with evidence of weekly cleaning?

  • Were the cellar fans & cooling unit clear from dirt & mould?

  • Were the cellar walls & ceiling clean & well maintained?

Back of House

  • Were all corridors swept, mopped & in good condition?

  • Was there evidence of recycling & correct bins being used?

  • Were other storage rooms clean & well organised?

  • Were all BOH lights working (inc. emergency lights)?

  • Were all fire exits clear & unobstructed?

  • Was the Team room clean & tidy?

  • Were the Team toilets clean & tidy with fully stocked hand wash facilities?

  • Was the office locked, clean, tidy & well organised?

  • Was the refuse area clean & tidy with the bins lidded?

Documentation

  • Was the KRKB in use & up to date?

  • Was the BRKB in use & up to date?

  • Was the Buffet record keeping book in use & up to date?

  • Are the monthly Marigold self assessments checks being completed?

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