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  • Site conducted

  • Have you checked & updated all the health and safety , food safety, fire safety books?

  • Have you checked the H&S bulletin? Is it up-to-date (monthly) .

  • Is the clock in and clock out sheet for the week printed?

  • Have you Triple Checked and closed the FOH hours for the previous week?

  • Have you checked the agency hours on S4 and entered FOH agency hours?

  • Have you sent Agency hours to Eduardo?

  • Are all FOH documents uploaded into S4?

  • Have you conducted the weekly kitchen Audit?

  • Do have any outstanding staff to be added on S4?

  • Who is it? and why?

  • Have you checked that the shifts has been entered on s4? FOH and management

  • Have you filled out the weekly KPI review sheet?

  • Have you checked Riskproof? Are they any upcoming PMV? If yes, have you booked them?

  • Which one ? When are they coming? Is the parking slot booked? calendar invite?

  • Have you sent the weekly complaint tracker?

  • Conducted on

  • Prepared by

  • Location

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