Information
-
Site conducted
-
Audit Title
-
Document No.
-
Conducted on
-
Prepared by
-
Location
General Site
-
Is the site safe, enclosed & secure with appropriate signage displayed?
-
Are access & egress routes clear & unobstructed?
-
Are there any new RAMS on site or required on site during that day?
-
Has a daily briefing been delivered & recorded?
-
Do all visitors and workers sign in & out?
-
Are any new site inductions required for new workers and visitors?
-
Is the appropriate PPE being worn by all site personnel? - Hi-viz, Hard Hats, Safety Footwear, Eye Protectoin, Gloves, Hearing Protection, etc...
-
Is the site accessible, kept tidy with no debris causing a trip or slip hazard with clear designated walkways & designated storage areas?
-
Are the welfare facilities fit for purpose, with hot & cold running water, drinking water, toilet facilities with toilet roll, soap & paper towels?
-
Is there a site plan displayed & up to date?
-
Are all plant, tools and equipment suitable for their purpose, in good condition?
-
Are all scaffolds secure, fit for purpose & hold an up to date tag?
-
Walk around of All site completed?
- Yes
- No
COVID-19 Control Measures
-
Are all persons on site aware of the criteria of when they shouldn't attend work?<br><br>1. They are living with someone in self isolation or with someone at increased risk or extremely vulnerable<br>2. They are themselves in the increased risk or extremely vulnerable category<br>3. High temperature<br>4. Persistent cough<br><br>Some people may also experience:<br>5. Muscle aches<br>6. Tiredness<br>7. Shortness of breath
-
Are all persons on site aware of the procedure if they become ill while at work?
-
Are there clear and visible 2m distancing arrangements in place in the communal areas and at site access and egress points?
-
Are start, finish and break times being staggered and is this being complied with and managed on site?
-
Are work activities on site planned to ensure a distance of 2m between every person?
-
Are there hand cleaning facilities at all entrance points or close to the entrance points, including toilets and kitchen areas?
-
Are hand washing facilities (water, soap, towels, sanitiser) well stocked and maintained?
-
Is the site cabin along with surfaces and facilities (kettles, door handles, microwaves, taps, toilets, etc.) cleaned between use and at regular intervals?
-
Are their a sufficient number of facilities for the number of people on site to enable social distancing? i.e. cabin size and number of toilets
-
Are toilets and the site cabin being cleaned regularly?
-
Are bins being empties regularly and not overflowing?
-
Are arrangements in place to prevent the shared use of plant on site?
-
Are all control measures detailed in the site specific Covid-19 risk assessment being complied with and managed on site?
Sign off
-
Person conducting this Audit.
-
Audit concluded at: