Title Page
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System
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Facilities Inspected
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Conducted on
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Prepared by
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Location
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INSTRUCTIONS
1. Please answer "Yes", "No" or "N/A" on the questions below.
2. Add Photos in "Images" and Comments in "Notes" of each question.
3. Add a Corrective Measure in "Action." Provide a description, assign to a member, set priority, and due date
4. Complete the audit by providing a digital signature
5. Share your report by exporting as PDF, Word, Excel or Web Link.
WORK ENVIRONMENT
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Are all work areas clean, sanitary, and orderly?
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Is there adequate lighting?
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Is ventilation adequate?
WALKING/WORKING SURFACES
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Are aisles and passages free of stored material that may present trip hazards?
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Are tile floors in places like kitchens and bathrooms free of water and slippery substances?
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Are carpet and throw rugs free of tears or trip hazards?
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Are hand rails provided on all fixed stairways?
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Are treads provided with anti-slip surfaces?
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Are step ladders provided for reaching overhead storage areas and are materials stored safely?
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Are file drawers kept closed when not in use?
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Are pits and floor openings covered or otherwise guarded?
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Is any furniture unsafe or defective?
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Are objects covering heating and air conditioning vents?
EMERGENCY INFORMATION (POSTINGS)
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Are employees trained on emergency procedures?
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Are fire evacuation procedures/diagrams posted?
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Is emergency information posted in every area where you store hazardous waste?
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Are adequate first aid supplies available and properly maintained?
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Is a copy of the facility fire prevention and emergency action plan available on site?
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Are safety hazard warning signs/caution signs provided to warn employees of pertinent hazards?
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Automated External Deliberators (AED) condition/status light green?
FIRE PREVENTION
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Are portable fire extinguishers distributed properly (less than 75 feet travel distance for combustibles and 50 feet for flammables)?
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Are employees trained on the use of portable fire extinguishers?
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Are portable fire extinguishers visually inspected monthly and serviced annually?
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Is the area around portable fire extinguishers free of obstructions and properly labeled?
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Is heat-producing equipment used in a well- ventilated area?
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Are fire alarm pull stations clearly marked and unobstructed?
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Are flammable liquids, such as gasoline, kept in approved safety cans and stored in flammable cabinets?
EMERGENCY EXITS
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Are a sufficient number of exits provided?
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Are exits kept free of obstructions or locking devices which could impede immediate escape?
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Are exits properly marked and illuminated?
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Are the directions to exits, when not immediately apparent, marked with visible signs?
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Can emergency exit doors be opened from the direction of exit travel without the use of a key or any special knowledge or effort when the building is occupied?
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Are exits arranged such that it is not possible to travel toward a fire hazard when exiting the facility?
ELECTRICAL SYSTEMS
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Are all cord and cable connections intact and secure?
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Are electrical outlets free of overloads?
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Is the area around electrical panels and breakers free of obstructions?
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Are electrical cords routed such that they are free of sharp objects and clearly visible?
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Are all electrical cords grounded?
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Are electrical cords in good condition (free of splices, frays, etc.)?
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Are electrical appliances approved (Underwriters) Laboratory, Inc. (UL), etc.)?
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Are space heaters UL listed and equipped with shutoffs that activate if the heater tips over?
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Are space heaters located away from combustibles and properly ventilated?
COMPLETION
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Additional Comments
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Inspector: (Name and Signature)