Information

  • VISIT TYPE

  • RESTAURANT NAME & NUMBER

  • MANAGER ON DUTY

  • COMPLETED BY

  • COMPLETED ON

FRONT COUNTER

  • Front Counter is Clutter Free

  • Bench is Clean & Free of Marks

  • Kick Board is Clean & Free of Marks

REGISTERS

  • Registers are Free of Dust

  • Cords are Neatly Organised & Not Visible

PIN PADS

  • Clean & in Good Condition

PRINTERS

  • Clean & in Good Condition

  • Cords are Neatly Organised

STRAW CONTAINERS

  • Clean, in Good Condition & Stocked

CHARITY BOXES

  • Charity Boxes in Good Condition

  • Displaying Current Charity Information

  • Charity Box is Well Secured to Prevent Theft

  • Emptied Weekly

INFORMATION BOARDS

  • Clean & Neatly Stocked

MENU PANELS & POINT OF SALE

  • Menu Board Well Lit

  • Menu Panels in Good Condition

  • Menu Board Layout is Accurate

  • Large Posters, Wobblers & Till Talkers are Accurate & in Good Condition

CHIP HOPPERS

  • Both Chip Hoppers are Turned On & ALL Lights Working

  • Not Used for Storage of Packaging etc

BURGER CHUTES

  • Both Burger Chutes are Turned On & ALL Lights Working (if applicable)

  • Not Used for Storage of Packaging etc

PACKAGING

  • Current Packaging in Use

PACKING BENCH

  • Well Organised & Clean

MONITORS

  • Clean & Dust Free

  • Well Secured & Cords are Dust Free

KRUSHER BENCH

  • Bench Clean & Well Organised

  • Pumps are Clean

  • Dispensers Full & Clean

  • Safety Glass is Clean

GLASS PARTITIONS

  • Clean & Streak Free (if applicable)

LIGHTING

  • All Lights Working

  • Light Fittings Clean - No Cobwebs

CEILING

  • Ceiling is Clean

  • Air Vents are Clean

POST MIX MACHINES

  • Machine is Clean

  • Overflow is Clean

  • Lights are Working

DRINK FRIDGES

  • Glass Doors are Clean

  • Drinks are Stocked & Labels are Facing the Customer

  • Grill is Clean

  • Lights are Working

AWARDS

  • Current Awards are Relevant

  • Awards Posted are Clean & Appealing

POSTERS

  • Food Business License is Displayed & Dust Free

  • Guest Experience Posters Displayed & in Good Condition

  • Eat Safe Rating is Displayed (if applicable)

WALLS

  • Walls are Clean & Free of Velcro Dots

  • No Hand Written or Store Created Signs

DOORS

  • Door Leading into Restaurant &/or FOH Area are Clean

  • Handles to All Doors/Equipment Handles are Sanitised

OVERALL COMMENTS

  • COMPLETED BY

  • MANAGER ON DUTY

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.