Information
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Document No.
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Conducted on
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Prepared by
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Unit
Checklist
External/housekeeping
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All external guest facing area and windows are clean
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View from outside looking into unit clear and clutter free
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Floor clean and rubbish free
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Pick & mix set up ticketed and clean
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All fixtures clean and free of stickers etc.
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All lighting working
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Displays at the front of the unit reflect weather/seasonality
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Entrance mats clean
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Alarm bariers set up
Store standards
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Cash desk clutter free, clean and set up to BSP standards
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Unit fully priced
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Unit layout corresponds to agreed plan
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Full agreed nestle range on sale
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Full walls range on sale and to plan
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Coke chillers set up to planogram
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Full crisp range on sale
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Full kelloggs range on sale
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All fixtures shelf edge stripping and POS in good condition
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Upsell lines in place
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BNCL POS in place at entrance, cash desk and every bay as per BSP
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All available promotions set up with correct POS
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DDA disciplines adhered too
Profit Protection
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Check best before dates on all perisable stock
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Safe set up to BSP and ready to trade
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BSP file in place in main office area
Back of house
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Stockroom fully set up to BSP
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Rear of unit clear of rubbish and fixtures etc
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All fire exits are clear
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Office /cash handling areas set up to BSP
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Back of house clear of rubbish, fixtures etc.
sign off
Notes
Sign off
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Retail Area Manager
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Head of retail