RCGC BSA Inspection 2022-Seven AM Bar

• Conducted on

  Date

Restaurant-Seven AM

Enter Bartender Name

• undefined

• Prepared by

Bar is fully set by 6:45 am - 10 Points

• All mise en place and equipment must be in proper place and clean

  Yes

  No

  N/A

Bartender takes pride in and takes care of personal appearance - 2 Points

• Yes

  No

  N/A

Bartender provides a warm welcome (Three Steps of Service) - 16 Points

• Makes eye contact and engage guests with a smile

  Yes

  No

  N/A

Bartender uses proper verbiage and is "On Stage" - 16 Points

• Certainly, My pleasure, wishes guest a good breakfast

  Yes

  No

  N/A

Bartender maintains a clean and organized bar throughout service - 16 Points

• Yes

  No

  N/A

Bartender ensures that fruits and vegetables are kept neatly out of guests direct view - 4 Points

• Yes

  No

  N/A

Bartender ensures that all drink oders are expedited withing 2 minutes of receiving them - 4 Points

• Yes

  No

  N/A

Bartender is knowledgeable about smoothie offerings, makes suggestions if asked, and is able to explain juice preparation- 16 Points

• Yes

  No

  N/A

Bartender uses gloves and ensures that the cleanliness of the bar is not compromised 16 Points

• Yes

  No

  N/A

Comments & Observations

• undefined

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