Title Page

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

PRODUCT

All American Ribeye Burger

A hamburger patty made of 100% ribeye, topped with provolone cheese, spring mix lettuce, sliced tomatoes, crispy red onions, and real mayo on a potato roll bun.

  • Product correct build?

  • Product is neatly assembled?

  • Product temperature is correct (hot food hot, cold food cold)?

Havarti And Grilled Onion Ribeye Burger

A hamburger patty made with 100% ribeye, topped with Havarti cheese, real mayo, sliced tomatoes, and grilled onions with a red wine glaze, all served on a potato roll.

  • Product build correct?

  • Product is neatly assembled?

  • Product temperature is correct (hot food hot, cold food cold)?

Breakfast Pockets Ham or Sausage

American Cheese, fried egg, slice of ham or sausage patty, Swiss-style Cheese, folded into a warm, crispy grilled flour tortilla.

  • Product build is correct?

  • Product is neatly assembled?

  • Product temperature is correct (hot food hot, cold food cold)?

Pumpkin Spice Shake

Our Old- fashioned thick shake blended with Pumpkin Pie syrup and topped with whipped topping, Ginger snap cookie crumbles and a cherry.

  • Product build is correct?

  • Product is neatly assembled?

  • Product temperature is correct (hot food hot, cold food cold)?

PEOPLE

Well Trained

  • Guest Service Team Member can quickly answer basic menu questions?

Friendly

  • Team member greets guests upon arrival?

  • Team member smiles and makes friendly conversation?

  • Team member thanks guests for visiting?

Neat And Well Groomed

  • Clean and neat approved uniform with nametag?

  • Hair neat and pulled back with hat or visor?

  • Shirt neat and tucked into pants?

CONSISTENT AND QUICK SERVICE

Consistent and quick service

  • Did you receive your order in a reasonable amount of time?

  • Was the correct packaging used?

  • Did you get what you ordered?

  • Did you receive condiment(s), napkins, fork and knife, straw and receipt? (if applicable)

PLACE

Menu Board

  • All menu Boards, OCS, and speakers work and are in good repair with no missing numerals?

  • Proper POP is in place

Parking Lot

  • Landscaping, garbage receptacles, drive thur lane, and parking lot are free of debris and in good repair?

  • All outside lighting fully functioning(night visit)?

POP

  • All POP up and visible following restaurant matrix?

Dining Room

  • Tables And chairs are clean or in the process of being cleaned?

  • Beverage station and sauce bar is clean and stocked?

  • Self serve Freestyle machine has no flavor out?

Bathrooms

  • Restroom sink, changing tables, toilets, and floors are clean?

  • Restrooms are stocked with soap, paper towels, and toilet paper?

Misc items

  • Protein holding cabinet is programmed properly. 15 Minute hold time, Rib or Ribe

  • Grill timer strip in place; LTO 1 & LTO 2. Programmed at 6:40 and 2:50

  • Breakfast Pockets are being cooked on the grill.

  • Four Presses on the grill at all times.

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