Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location

Type of clean

Start Time

Site Induction

Additional Security Info

Parking

Specialist Access Equipment

  • Specialist Equipment Specific's I.E size etc

Kitchen Deep Clean

  • Page not required

Main Kitchen

  • Room Size

Main Kitchen Structure - Walls

  • Not Included

Main Kitchen - Ceiling

  • Not Included

Main Kitchen - Floor

  • Not Included

Canopies

  • Not Included

  • Number of Canopies

Filter Type

  • Not Included

  • Filter Type

  • Number of Filters

Hot Equipment Gas Oven

  • Not Included

  • Cooker 4 or 6 Burner Oven

  • Number of Items

Solid Top Oven

  • Not Included

  • Number of Items

Fryers

  • Not Included

  • Fryers - Double

  • Number of Items

  • Fryers - Single

  • Number of Items

Eye Level Grill

  • Not Included

  • Number of Items

Combination Ovens

  • Not Included

  • select a size

  • Number of Items

Griddle Plates

  • Not Included

  • Griddle/Hot Plate/Char-Grill

  • Griddle/Hot Plate/Char-Grill

  • Number of Items

Steamers

  • Not Included

  • Type of steamer

  • Number of Items

Jacket Boiler

  • Not Included

  • Jacket Boiler

  • Number of Items

Bratt Pan

  • Not Included

  • Number of Items

All Fridges, Freezers, Walk in Fridges - External Only

  • Not Included

  • Number of Items

Prep Tables

  • Not Included

  • Number of Items

Wall Shelves, Racks, Pot Boys, Waste Disposal

  • Not Included

  • Included

Dishwasher Unit

  • Not Included

  • Type of dishwasher

Additional Information

Prep Rooms

  • Page not required

Prep Room 1 Size & Name

  • Room Not Included

  • Room Size

Walls

Ceiling

Floor

Hot Equipment - Please List Below

  • Not Included

Prep Tables

  • Number of Items

  • Not Included

Fridges, Freezers, Walk in Fridges - External Only

  • Not Included

  • Number of Items

Other Information

Prep Room 2

  • Page not required

Prep Room 2

  • Room not included

  • Room Size

Walls

Ceiling

Floor

Additional Items - please list

Additional Information

Dishwash Room

  • Page not required

Dishwasher Room

  • Room not Included

  • Room Size

Walls

Ceiling

Floor

Dishwasher Type

Additional Equipment Inc carousels, racks, waste disposal and shelves etc

Servery

  • Page not required

Servery

  • Room not Included

  • Room Size

Walls

Ceiling

Floors

Hot counters

  • Hot & Cold Counters

  • Hot & Cold Counters

  • Hot & Cold Counters

  • Hot & Cold Counters

  • Hot & Cold Counters

  • Hot & Cold Counters

Additional Equipment

  • List Additional Equipment

Additional Information

  • Additional Information

Ducting

  • Page not required

Grease Extract System

  • Not included

Canopies

  • Not included

  • Select from range

Filters

  • Not included

  • Select from range

Percentage of system that can be currently cleaned

  • %

Percentage of system that can be cleaned after additional access panels are fitted

  • %

Survey Findings

  • Description of the System

Recommendations

  • Please list system recommendations

Ductwork Access

  • Please list ductwork access including plant room location

Fan isolation switch

  • Please state the location of the isolation switch

Number of access panels required

  • Spiral or Rectangle

  • Number of each type

  • Spiral or Rectangle

  • Number of each type

Pictures

  • Add media

Basic System Drawing

  • Add drawing

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.