TIT - HOUSEKEEPING- SERVICING -EXPERIENCE
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Auditor Name
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Employee Being Audited
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Department
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Conducted on
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Property Name
HOUSEKEEPING- SERVICING -EXPERIENCE
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1. Did the employee knock on the door/ring the doorbell three times while announcing their department, if not answered then waited 10 seconds and repeat the process for three times, before entering the room by the master key and announcing their department whilst entering the room?
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2. If the guest encountered an employee, were they well-presented and did they greet the guest with a smile?
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3. In case of an encounter with an employee, did the employee wear a PPE?
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4. In case of an encounter with an employe, was the employee respecting social distance?
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5. Did the employee use the guest name appropriately during the service encounter?
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6. If the guest was present during servicing, did the employee offer/arrange to return at a later convenient time?
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7. Was the room tidied whilst respecting guest's preferences?
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8. After offering the service, did the employee ask the guest if they need anything else like changing the towels or empty the trash bin?
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9. Were there no guest in-house lists Not visible on housekeeping trolleys placed in guest corridors?
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10. Did the employee complete room servicing by 15:00 or within 1 hour of the 'service room' request?
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11.Did the employee respect the 'Do Not Disturb' sign/light?
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12. Was the employee well-presented and did they greet the guest with a smile?
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13. If the guest was in the room, did the employee offer to return at a more convenient time?
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14. Did the employee vacuum/mop flooring and ensure it was debris-free?
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15. Was the bed neatly made with clean, unstained linens, and was the bedspread/cushions replaced?<br>
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16. Did the employee fully open blackout curtains and adjust sheer curtains based on temperature?
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17. Did the employee empty the waste bins?
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18. Was the room tidied while respecting guest preferences?
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19. Were guest’s clothes and shoes neatly arranged and paired?
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20. Were amenities/stationery replenished as needed?
Housekeeping Servicing Cheklist - BATHROOM
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21. Did the employee remove used glasses and room service items? (If applicable)
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22. Did the employee replace used laundry bags/lists?
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23. Did the employee replace used towels with clean ones in excellent condition?
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24. Did the employee follow guest requests if a Green Housekeeping option was present?
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25. Did the employee restock low/empty amenities?
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26. Did the employee wipe down the shower, bath, sink, toilet, and floor?
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27. Did the employee polish all bath/shower controls and clean the counters?
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28. Did the employee ensure all mirrors were clean and free of smears?
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29. Did the employee clean/replace bathroom glasses?
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30. Did the employee neatly arrange guest toiletries?