Title Page

  • Oxley village grocer

  • Conducted on

managment to complete

  • has the alarm been turned off

  • are all the lights and air condintioning on

  • cash regesters are operational and have a float value of $300

  • newspapers are out for the day

  • regetsters are in clean and organised working order and cabinets are stocked up. eg cigarettes, chargers

  • first temp chef for the day gets done

Opening checklist

  • Floors are clean and bins have been lined ready for the day

  • all work surfaces have been cleaned and sanitised properly

  • Staff uniforms are tidy and upto village standards

  • all handwash basins are clean and topped up

  • salumi fridge is below 4C

  • cheese fridge is below 4C

  • turn on hot cabinet and set temp to 70C

  • fill hot cabinet with todays tradies snacks,

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