Zone 10

  • B&G Foods, Inc, Hurlock MD=-

  • Conducted on

  • Prepared by

  • Instructions: Conduct a GMP audit of the areas assigned to you. Note your findings below including the required corrective actions to be taken by the responsible department.

Drum Yard / Desalt Tanks / Corn Syrup & Bulk Receiving

  • Area is clean of trash and debris<br>

  • All equipment is fuctioning properly & in good repair<br>

  • Drums & Tanks are sealed off <br>

  • No leaks<br><br>

  • No Standing Water <br>

  • Pest Control<br>

  • Walls, floors & ceiling - Paint & Repair<br>

Receiving Docks

  • Area is clean of trash and debris & all trash receptacles are closed with lid on.<br>

  • Area is clean of trash and debris & all trash receptacles are closed with lid on.

  • All equipment is fuctioning properly<br>

  • Door Sweeps are intact<br>

  • Shatter Proof lights are intact and working<br>

  • Area is free of clutter? Trash Area dump included<br>

  • No excessive Standing Water

  • Pest Control<br>

  • Walls, floors & ceiling - Paint & Repair

Food Defense

  • Is restricted access in place ?

  • No suspicious activity observed that could jeopardize food safety

Personnel & Safety

  • Are all personnel properly wearing their PPE?

  • Are all operators following the correct instructions and following all safety procedures?

  • Are personal items being stored on the line?

  • Employees are wearing company approved facemasks and no soiled facemask observed ?

Inspector Signature

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