Information
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Local/Máquina
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Tarefa a ser realizada durante auditoria
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Auditor
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Data
Means of Movement and People Circulation
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Stackers circulate according the signed routes
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Pedestrians use the proper corridors and have attention at intersections and curves
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Corridors are clean and unobstructed
Tools and Equipments
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The tools are correctly stored after use
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Used blades are placed in specific storage
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No use of improvised blades, only safety cutting knives are in use
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No use of improvised tools
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Compressed air hose is collected after use
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The bench is clean and organized (ex: absence of personal belongings)
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Raw materials about of being used are not placed on the ground
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Compressed air is not used to clean clothes
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There is no food or drink in work benches
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All materials and equipments are at the defined area according to 5S rules
PPE and Safety Systems/Procedures
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Does the worker have his PPE's available? (gloves, mask, goggles)
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The thermal gloves are used to work in hot areas
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The anti-cut gloves are used to handle with blades
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The mask and safety glasses are used during the cleaning activities
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The tweezers are used to remove obstructed material
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Stairs and platforms are used safely
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Lockout Tagout done during maintenance or cleaning activities
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When handling chemical products the worker use the PPE defined at MSDS
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The electric cabinet is closed and not blocked
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The fire related equipments and the emergency exits are not blocked
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The neck straps in use have emergency safety open
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The safety guards are in place and interlocks are activated (no bridging contacts)
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No use of mobile phone while performing tasks that can endanger their safety
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Long hair is protected
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Watches, jewellery is not worned
Ergonomy
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Whenever there's manual lifting, right postures are observed
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Use stepladder to access high locations (ex: manual filling of Filtromat, unclogging VE,…)
Waste
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Waste are placed in appropriate containers
