Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

Barley

  • Did the sampler measure 1scoop per 5tonnes to create a composite sample

  • Did the sampler mix the sample thoroughly by hand

  • Chondrometer parts are matching

  • Did the sampler fill the chondrometer correctly

  • Balance is level and tared with stainless steel bowl on before capturing weight

  • Spreads the half litre sample on the large tray and removes radish pods of stones to weigh

  • Balance is level and tared with stainless steel bowl on before capturing weight

  • 1BPM was taken from

  • Checks 1BPM on small sample tray

  • Adds second BPM to the one already on the small sample tray <br>This was taken from

  • Place barley screen on agtator

  • Make sure coloured strip is facing the front of agtator

  • Switch is set on 40

  • Balance is level and tared with the stainless steel bowl on before capturing weight

  • Assess screenings for defects

  • If small foreign seeds are present in screenings remove and weigh (if required)

  • Use clean grain to fill 100 seed tray from top of the screen on the agtator

  • Make sure all slots are filled and there is no excess grain on the 100 seed tray

  • Assess the 100 seeds for defects

  • Was the GSS sample taken

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