Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Bar
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Is the floor clean, free from debris and grime?
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Are the alcoves under tills clean, clear and free from clutter?
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Are the till screens clean and free from smears?
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Are both coffee machines clean?
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Is the coffee machine area clean and free from clutter?
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Is there any clutter behind or down the side of either machines?
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Has the cups been restocked neatly on top of machine?
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Are the glass shelves clean, restocked and not sticky?
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Are the alcoves clean?
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Are the glass trolleys clean?
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Are the ice dumps clean?
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Are drip trays clean?
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Are the post mix guns clean and not sticky, including pipes?
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Have the T bars & Pepsi displays been polished?
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Is the front bar clean and not sticky?
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Are the fridges, wines and snacks fully stocked?
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Are the juices & funkin day dotted?
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Is the glass clean on fridge doors?
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Are the back bars clean, not sticky and free from clutter?
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Is back bar fully restocked and tidy?
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Are all beers on and ready to serve?
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Is the mop bucket empty?
Glass wash area
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Are the glass washers both clean, free from debris and build up. Check hinges, roof, base, filter, arms and underside of door?
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Are the fronts, sides and trolleys clean, not sticky and free from build up?
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Are all surfaces clean, not sticky and free from clutter?
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We're machines pulled out and cleaned behind?
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Is the area where bin kept clean and free from debris?
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Is there blue roll and soap available?
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Is there sanitiser available and trigger bottles ready to use?
Front Of House
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Have all tables been cleaned with no rings and not sticky?
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Are all chairs matched around tables?
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Do all tables have menus and relevant club POS
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Is condiment table clean and not sticky?
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Is condiment table fully stocked?
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Is coffee station clean, not sticky and bin not full?
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Has coffee station been restocked with sugars, T Spoons, saucers?
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Are all biscuits full?
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Are all high chairs available and clean?
Cellar
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Is cellar floor clean and free from debris?
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Are all bottles neatly organised and bottle store tidy?
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Are all BIBs full?
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Have enough ales been racked, tapped & vented?
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Are all yellow labels present and up to date?
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Is the cellar tidy clean, tidy and organised including the shelves?
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Is the sink clean with nothing left in it?
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Is there blue roll and soap available!
Kitchen
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Is the floor clean, free from debris and not greasy?
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Are all high level areas clean, tidy and free from clutter?
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Has all equipment been cleaned properly from last night?
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Are the inside of fridges clean including base, seals and touchpoints?
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Have both walk in fridges been swept & mopped?
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Is any food out of date?
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Is all food wrapped?
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Is the dishwasher clean including sides, base, ceiling, filters and arms?
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Has the area been cleaned behind, under including tiles and is it free from clutter?
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Is the hand wash sink clean and stocked with blue roll & soap?
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Is the mop bucket empty?
Back yard
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Has all rubbish been thrown away except the bottles?
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Are the barrels neatly stacked and do ale casks have cork bungs in them?
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Is the floor clean and free from debris?
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Are the cages tidy and ready for exel?
Compliance
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Have the bar DMLB been completed from last night?
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Has the kitchen DMLB been completed from last night?
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Is there any cash issues from last night?
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Was the pub left secure?
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Select date
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