Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
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Do all employees have a completed Cert 1 with relevant employee & trainer signatures?
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Do all Cert 1s have a managers signature in the back?
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Is first page of H&S manual under 12 months old?
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Have all risk ratings in H&S manual been completed by current manager?
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Are signed risk assessments under 12 months old?
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Are managers risk rating values lower than at the top of the page?
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Is each risk assessment headed " risk assessment"
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Can manager locate the asbestos register on pulse or provide a hard copy less than 15 months old?
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Has current manager signed section 7 of the Fire Risk Assessment?
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If FRA is more than 12 months old, has the current manager signed section 8?
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Are all kitchen staff wearing rubber soled shoes that enclose the shoes?
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Is oil drained from fryers when oil is cold (less than 40C)?
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Extract filters are removed from canopy only when cook line is cold?
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Has the window cleaners disclaimer been signed by both manager and window cleaner?
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Is a wet floor sign available?
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Is the premises free of any serious safety defects (steps, stairs, floors,leaking equipment, no ladder)?