FS Compliance - Dewhurst - Breakfast
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Conducted on
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Prepared by
Food Service Compliance
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Contractor is expected to offer the following menu items at a minimum in Dewhurst Dining Hall. These items must be offered at each meal period including late night. This requirement applies to summer conferences as well.
Breakfast (All Menu Offerings below must be Available from 7:30 a.m. – 11:00 a.m.)
Breakfast on Saturday and Sunday – 7:30 a.m. to 11:00 a.m. main entrée station remains open with breakfast items.
Breakfast on Saturday and Sunday – 7:30 a.m. to 2:30 p.m. – Omelet bar/made to order breakfast bar remains open for brunch offering omelets, French toast, pancakes, scrambled eggs or fried eggs.
Cook your own waffles available a minimum of three (3) times per week.
Made-to-order breakfast is available all day during the week and weekends at the grill. This includes eggs any style with hash browns, ham, bacon, or sausage. Pancakes will also be available all day at the grill.
Breakfast
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Made-to-order items must be offered all day on Saturdays & Sundays. These items must be offered in addition to, not in lieu of required breakfast offerings as defined in this section.
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· Eggs - Any Style with a Variety of Vegetables, Cheeses and Meats
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· Eggs/Sandwiches: Made-to-Order on a Bagel, Biscuit or Muffin with a choice of bacon, sausage, ham and cheese
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· Made-to-order omelets with a Variety of Vegetables, Cheeses and Meats
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· Breakfast Style Potatoes (i.e., hash browns, hearty fried)
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· Breakfast Meats - Ham, Sausage and Bacon, (daily rotation)
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· Hot Carbs - Oatmeal, Cream of Wheat,
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· Rotation of Waffles, Pancakes, or French Toast, crepes, Whole Grain Breads
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· Low Carb Options (minimum of four(4))
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· Low Fat Options (minimum of four (4))
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· Bagels (four [4] varieties) – One (1) Whole Grain
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· Bread (four [4] varieties) – Two (2) Whole Grain
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· Two (2) Varieties English Muffins – One of Which is Whole Grain
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· Cereal (ten (10) varieties)
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· In-house Baked Muffins
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· Biscuits, Sweet Rolls, Croissants, Chocolate Croissants
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· Cream Cheese (two (2) Varieties, One (1) Regular and One (1) Rotating)
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· Honey, Cinnamon Sugar, Powdered Sugar
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· Whipped Butter & Margarine - Soft, non-hydrogenated
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· Jelly and Preserves (two (2) varieties each)
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· Peanut Butter, Smooth
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· Yogurt Two (2) varieties daily of both non-fat and regular, flavors must be rotated weekly
Made-to-Order Sweet & Savory Crepe Station
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(7 days: 7:30a.m. to 2:30pm) located at the current pasta bar
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· Daily classics: brown sugar & cinnamon, traditional lemon
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· Rotation of two (2) savory crepes per day, such as spinach & artichoke, mushroom & Swiss cheese, seafood, ham & pineapple, chipotle chicken, hummus & red peppers, etc.
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· Rotation of (2) sweet crepes per day, such as peanut butter & banana, raspberry & apple, tiramisu, seasonal fruit specials, etc.
Beverages
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(Open to Close)
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· Milk – 2% Low Fat, Skim, Chocolate
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· Soya Milk
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· Juices (at Minimum Orange, Apple, Cranberry)
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· Iced Tea, Lemonade Juice
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· Fair Trade Organic Coffee From a Local Roaster - Regular and Decaffeinated
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· Tea, Herbal Teas, Hot Chocolate
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· Fountain Soda (Variety of Eight (8) Coke products per machine
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· Fruit and Vegetable Flavored Waters
Wellness / Healthy Foods
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· Daily Low-Carb Options (minimum of six (6))
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· Daily Low-fat options (minimum of six (6))
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· Wellness Focused Options
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· Organic Food Selection Daily
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· Gluten-free Available Upon Request
Vegetarian / Vegan
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· Two (2) hot Vegetarian Entrees Daily
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· Vegetarian Salads
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· Vegetarian Pastas
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· Two Vegan Options Daily
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· Cook-to-Order Vegetarian and Vegan Options
Self Serve Fruit
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(Open to Close)
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· Daily Seasonal Whole Fruit (minimum of Three (3) daily): i.e., Apples, Oranges, Bananas, Pears, Raisins, Craisins
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· Daily Seasonal Cut Fruit (Minimum of Three (3) available at all meals ): Grapefruit, Cantaloupe, Pineapple, Watermelon, Citrus Sections
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· Minimum of Three (3) Dry Fruit Options (e.g. Banana Chips, Raisins, Apricots, etc.)
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· Yogurt (two (2) Varieties, non-fat and regular available all day)
Self-Serve Espresso Bar
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(Open to Close)
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· Coffee Grind Espresso (no individual capsules) with foamer
Smoothies
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(Open to Close)
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· Featuring recipes from Contractor’s Natural Program
Sign-off
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