Title Page
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Canovanas 2715
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Conducted on
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Prepared by
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Day Part
CALIBRATION
- SUMERGIR EN AGUA Y HIELO 50/50
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HOT CHOICE BUFFET
- Bourbon Street Chicken
Carved Meat
Baked Chicken
Fried Chicken
Steak Burger
Fried Fish
Pork Steak
Pot Roast
Baked Potatoes
Baked Beans
Cheese Sauce
Gravy, Brown
Gravy, Poultry
Mac & Cheese
Mashed Potatoes
Taco Meat
Spaguetti
Pull Pork
Baked Fish
Meat Loaf
COLD CHOICE BUFFET
- Cocktail Sauce
Coleslaw
Cottage Cheese
Blue Cheese Dressing
Caesar Dressing
Italian Dressing
Ranch Dressing
Thousand island Dressing
Macaroni Salad
Tartar Sauce
Tuna Salad
Seafood Salad
BAKERY
- Banana Pudding
Bread Pudding
Ice Cream Mix
SOUPS
- Chicken Noodle
Clam Chowder
Other Soup
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BREAKFAST
- Sausage Links
Sausage Patties
Scrambled Eggs
Hash Browns
Refrigerated Liquid Eggs
Cold Omelette Toppings
EQUIPMENT
- Walkin Cooler
Meat Room
Meat Cooler
Walkin Freezer
Receiving Cooler