Title Page
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Conducted on
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Name of Auditor
Personal Hygiene Controls
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Correct PPE controls
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Handwashing & General hygiene controls
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Jewellery Policy - only plain wedding bands worn
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Personal Hygiene - Nails, no excessive Perfume, Aftershave odours
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Cuts, Grazes - are they covered with a Blue plaster?
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Metal detectable pens only in use
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Locker storage controls - lockers secured?
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Site Security - Access to warehouse & peripheral buildings secure
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Plastic Controls - Brittle & Soft Plastic Controls (eg Brush conditions / plastic pallets undamaged)
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Metal Controls - Knives & Blade Controls
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Wood Control - wooden pallets undamaged
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Miscellaneous foreign bodies - Clothes, tags, paper etc
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Personal items - Mobile phones, keys, consumable items
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Fabrication - Environment in good condition
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Cardboard controls
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Shrouds - adequately covering bags, no excessive dirt/dust, all pallets covered when not in use
Hygiene and Housekeeping
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Ingredient/Finished Goods/Packaging stored correctly (correct place)
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Parts room, tidy, organised, no excessive part bags
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Disposals - organised, kept together and clearly identifiable
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Clean as you go - Environment, floors tidy, no spillages
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Clean as you go external - Pallets - - stacked tidily, no excess leaves
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FLT trucks and charging area - Tidy? Truck start up checks completed
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Baling area (external) - no waste left on the floor around the baler area
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Cleaning equipment - Food contact & Floor Contact clean and stored correctly
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No excess waste built up - bins emptied and not overflowing
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Pest Management - controls adequate to prevent ingress and harbourage of all pest types
Process and Product Control
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Pallets clearly identifiable, RM labels correct and facing the correct direction
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Allergen Segregation and Gluten Free (GF) Controls
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Traceability - Ingredient & batch identification (parts on pallets)
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Process Controls - Sample rooms clean and tidy
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Process Control - RM weigh sheets filled in
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Start up checks completed
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Cleaning records completed satisfactorily
Unit 12 Warehouse
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Cleaning records completed satisfactorily
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Pallets clearly identifiable, RM labels attached to pallets
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No excess waste built up - bins emptied and not overflowing
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Externals - are they kept tidy with no build up of waste or leaves?
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Clean as you go - Is the environment and flooors kept tidy with no spillages?
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Pest Management - Are the controls adequate to prevent ingress and harbourage of all pest types? Are doors kept closed to prevent pests from entering?
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Cleaning equipment - is floor contact equipment clean and stored correctly
- Compliant
- Non-Compliant
- N/A
