Grocery nights

• Document No.

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

• Select date

  Date

Store KPIS

• Found in stores

  Yes

  No

  N/A

• Sales performance - promotion ends and seasonal events meet sales demand for the day

  Yes

  No

  N/A

• Waste performance and drivers

  Yes

  No

  N/A

• Shrink Performance and drivers - count prep / tagging / restricted fill /lockdown/ searches

  Yes

  No

  N/A

• Count prep complete and as WGLL

  Yes

  No

  N/A

Store Standards

• My team maintain promotional displays and OFDs

  Yes

  No

  N/A

• We clean as we go following clean gaps policy and have a plan in place to address issues

  Yes

  No

  N/A

Shop floor

• Grocery

• Beers Wines Spirits

• Frozen foods

Warehouse - All

• Cow Shed as WGLL

  Yes

  No

  N/A

• BWS as WGLL

  Yes

  No

  N/A

• Frozen Food as WGLL

  Yes

  No

  N/A

• Grocery as WGLL

  Yes

  No

  N/A

Back stock and Delivery

• Grocery

  Yes

  No

  N/A

• Frozen food

  Yes

  No

  N/A

• Beers wines spirits

  Yes

  No

  N/A

Trade driving

• Plan to maintain seasonal space and ofds ensuring all products are filled on shelf

  Yes

  No

  N/A

• Land promo changes 10 out of 10 everytime

  Yes

  No

  N/A

MyWorkplan

• Communicate plans for all tasks on work plan

  Yes

  No

  N/A

People

• Weekly 121 with managers

  Yes

  No

  N/A

• Staff deliver to replenishment targets /expectations?

  Yes

  No

  N/A

• Options progress what's happening

  Yes

  No

  N/A

• SYA management

  Yes

  No

  N/A

• Training

  Yes

  No

  N/A

• Safe and legal

  Yes

  No

  N/A

• Holiday planning

  Yes

  No

  N/A

• Staff viewpoint, what are you doing to address issues and improve<br>

  Yes

  No

  N/A

Making Moments Matter

• Are nights engaged in customer viewpoint<br>

  Yes

  No

  N/A

Amber review progress

• What progress is being made on next steps

  Yes

  No

  N/A