Using clean gloved hands, clumps of Bacon Bits are broken up into smaller pieces when portioned into the Omelet Blend.
Opened bags of Bacon Bits are sealed with plastic wrap, marked with a 10-day discard date and placed under refrigeration.
A package of ham is divided into 3 stacks, the stacks weigh between 7.5 - 8 oz.
Stack of ham are placed onto a tray and cut with a metal dough scraper. Cuts are 5 x 5 cuts.
After cutting ham, the ham is fluffed to separate pieces.
Prepped diced ham 48-hours or added directly into the Omelet Blend.
Sausage crumbles are prepared following the current OPM page 1001. Sausage crumbles must be 41F prior to mixing with other ingredients.
Omelet Blend has sausage crumbles, shredded cheese, bacon crumbles, and diced ham. The blend is prepared following the recipe provided in the new product guide.
Loaded Omelet Blend is held in a 1/3 size, 6" deep pan with a solid lid. Pan has a 48- hour hold time.
Loaded Omelet Blend is stored near the grill station in a Chill-It pan or amber pan in a properly prepared ice bath.
A #20 Food Disher is used to portion the Loaded Omelet Blend.
When cooking Loaded Omelets, ensure ingredients are lightly patted down into the egg, egg is folded and patted down again.
Loaded Omelet Biscuits preparation and packaging is demonstrated to standard. When observing employee behaviors while preparing the new product, proper procedures are being followed.
Current Schedules and deployment are reviewed to anticipate the potential increase in ADQs during the breakfast daypart.
Cashiers are properly trained and have tasted the Loaded Omelet Biscuit so that they can describe the biscuit to the guest.
Needed biscuits and loaded omelet blend are prepared based on anticipated ADQs.
Job-Aids are posted on the cook's line.
Nutritional information has been been placed near the Frontline area for the employees to reference.
Person in Charge knows the Loaded Omelet Biscuit sales projections (ADQs).
Person in Charge is demonstrating MODEL-COACH-REQUIRE as needed to enforce proper standards and procedures to deliver a HOT, HIGH QUALITY product to Every Guest, Every Time!
The Loaded Omelet Biscuit POP is posted correctly , in a timely manner and with correct pricing.