M & M Family Review

• Site Name :

• Site Manager :

• Auditor :

• Conducted on

  Date

1 - Paper Work

• 1. 1 - Daily& Weekly Station Checks ?

  Yes

  No

  N/A

• 1.2 - Safer Food Staff Training ?

  Yes

  No

  N/A

• 1.3 - Safer Food Start/End Day ?

  Yes

  No

  N/A

• 1.4 - Due diligence file filled?

  Yes

  No

  N/A

• 1.5 - Temperature/ Costa ?

  Yes

  No

  N/A

• 1.6 - Sell By Check Date ?

  Yes

  No

  N/A

• 1.7 - Fire Safety Monthly Check ?

  Yes

  No

  N/A

• 1.8 - Refusal Book ?

  Yes

  No

  N/A

• 1.9 - Monthly Dps Check list / Off license staff training ?

  Yes

  No

  N/A

• 1.10 - BP Site training ?

  Yes

  No

  N/A

• 1.11 - Fuel Receiving Training (Comp. Person) ?

  Yes

  No

  N/A

• 1.12 - License File / Insurance ?

  Yes

  No

  N/A

• 1.13 - Weekly Cash Report ?

  Yes

  No

  N/A

• 1.14 - Cost-cutter Invoice Check ?

  Yes

  No

  N/A

• 1.15 - MFG Mail Read/Replied ?

  Yes

  No

  N/A

2. Site Planograms Stock / Price / Label

• 2. 1 - Cigarettes ?

  Yes

  No

  N/A

• 2. 2 - Spirit ?

  Yes

  No

  N/A

• 2. 3 - Beer & Wine ?

  Yes

  No

  N/A

• 2. 4 - Chocolate / Bond / Children / Boxes ?

  Yes

  No

  N/A

• 2. 5 - Crisps / Nuts ?

  Yes

  No

  N/A

• 2. 6 - Ice Cream / Slash ?

  Yes

  No

  N/A

• 2. 8 - Soft Drinks (Fridge/2L drinks) ?

  Yes

  No

  N/A

• 2. 9 - Biscuits ?

  Yes

  No

  N/A

• 2. 10 - Chiller / Frozen ?

  Yes

  No

  N/A

• 2. 7 - Magazine ?

  Yes

  No

  N/A

• 2. 11 - House Hold ?

  Yes

  No

  N/A

• 2. 12 - Health Care ?

  Yes

  No

  N/A

• 2. 13 - House Coal ?

  Yes

  No

  N/A

• 2. 14 - Car Care ?

  Yes

  No

  N/A

• 2. 15 - Coffee Section ?

  Yes

  No

  N/A

• 2. 16 - Serial Bar ?

  Yes

  No

  N/A

• 2. 17 - Cakes (Minstons) ?

  Yes

  No

  N/A

• 2. 18 - PROMOTION ?

  Yes

  No

  N/A

• 2. 19 - Costa / Hot Food ?

  Yes

  No

  N/A

• 2. 20 - DSL / E- Cigarettes /Tate ?

  Yes

  No

  N/A

3. Shop

• 3. 2 - Fridges ?

  Yes

  No

  N/A

• 3. 1 - Toilette ?

  Yes

  No

  N/A

• 3. 4 - Shelves ?

  Yes

  No

  N/A

• 3. 3 - Ice Cream Fridge ?

  Yes

  No

  N/A

• 3. 5 - Till Area ?

  Yes

  No

  N/A

• 3. 6 - Shop Floor Clear of stock and clean ?

  Yes

  No

  N/A

• 3. 7 - Office / CCTV working / First Aid Box ?

  Yes

  No

  N/A

• 3. 8 - Store Room ?

  Yes

  No

  N/A

• 3. 9 - Hot Food Unit / Coffee Machine ?

  Yes

  No

  N/A

• 3. 10 - Window ?

  Yes

  No

  N/A

• 3. 11 - Kitchen ?

  Yes

  No

  N/A

• 3. 12 - Newspaper / Magazine ?

  Yes

  No

  N/A

• 3. 13 - Ac Filter / Lights ?

  Yes

  No

  N/A

• 3. 14 - Uniform / Badge / Shoe ?

  Yes

  No

  N/A

• 3. 15 - Eft Paperwork ?

  Yes

  No

  N/A

• 3. 16 - Order Submitting Time Should be 2 hours earlier then Deadline ?

  Yes

  No

  N/A

4. Forecourt

• 4. 2 - Bins (Paper towel / Hand-gloves) ?

  Yes

  No

  N/A

• 4. 3 - Bin Area / Cones / Stock Room ?

  Yes

  No

  N/A

• 4. 4 - Fire Extinguisher / Sand Buckets / Water ?

  Yes

  No

  N/A

• 4. 6 - Car Wash / Jet wash / Air Machine / Water ?

  Yes

  No

  N/A

• 4. 5 - Weed / Grass ?

  Yes

  No

  N/A

• 4. 7 - Bunker ?

  Yes

  No

  N/A

• 4. 1 - Pump / Nozzle/ Island ?

  Yes

  No

  N/A

• 4. 8 - Forecourt Litter / Forecourt lights on/off ?

  Yes

  No

  N/A

• 4. 9 - Head Lights (Max 2 lights can be out of order) ?

  Yes

  No

  N/A

• 4. 10 - Tank Lock / Tank Water ?

  Yes

  No

  N/A

• 4. 11 - Poster Bags / Pump Nozzle Advert ?

  Yes

  No

  N/A

• 4. 12 - Cleaning Products ?

  Yes

  No

  N/A

5. Staff

• 5. 1 - Allocating Daily Cleaning Shedule ?

  Yes

  No

  N/A

• 5. 2 - Till Promotion / Nectar Card being asked ?

  Yes

  No

  N/A

Note :

• PJ & Manger
  Responsible for Grass Cutting / Jet wash Cleanings
  Staff Training in Ordering Questioning and teaching Health and Safety
  CCTV Training

• Special Attentions (Please note anything the manager needs to review on the next audit) :

• RED = Failed / Orange = PASS / Green = EXCELENT

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