Night Shift Checks

Outside Bins Emptied

Finish any food prep for the morning

Wash and dry all dishes and put away

All surfaces and shelves in kitchen corner including sinks cleaned

Clean round Bain Marie's

Clean inside sandwich counter

Put oven on a wash cycle

Clean Hot Cabinet

Clean Cooker

Clean Back kitchen surfaces - Shelves, sinks, backboards and bin

Laundry - Put a load on to wash and dry

Stock Spirits and Tobacco

Stock Coffee cups / lids, coffee beans, tea and sugar

Stock Retail chiller (Milk, cheese, bacon, cream etc)

Stock Alcohol chiller

Stock ambient alcohol shelves (Next to the chiller)

Stock soft drinks chillers

Stock Gum

Clean Glass on hot cabinet, sandwich cabinet and ice cream freezer

Clean Customer toilet

Clean staff toilet

Newspapers

Stock cigarettes at fuel till (??)

Stock crisps and chocolate

Stock groceries and medicine

Clean coffee machine - Use Pullycaffe

Empty Drawer and bins

Ensure coffee machine is fully stocked with Lids, cups, beans, sugar, tea and milk

Sweep and mop kitchen floor, behind till and back corridor

Check and empty outside bins

Brush and mop main shop floor

Stock Soft drinks / water chillers to ensure they are full for the morning

Sweep and mop floor when shop is shut if necessary