Perfect Site

• Document No.

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

Externals

• Pavement, Tiles, Windows, Doors all clean and litter free?

  Yes

  No

  N/A

• Outdoor seating and external area clean and presentable?

  Yes

  No

  N/A

• All external POS reflects current branding and YO sign in good working order?

  Yes

  No

  N/A

FOH

• Wait stand and host station clean and tidy? No drinks/clutter

  Yes

  No

  N/A

• Area free from fruit flies and water trays clean?

  Yes

  No

  N/A

• All tables set correctly and condiments clean and full?

  Yes

  No

  N/A

To Go

• To Go fridge full and to planogram?

  Yes

  No

  N/A

• Fridge below temp and vents free from dust?

  Yes

  No

  N/A

• Team upselling drinks and snacks with ToGo orders?

  Yes

  No

  N/A

Environment

• Restaurant clean and tidy and free from dust?

  Yes

  No

  N/A

• All light bulbs working and correct bulbs in use?

  Yes

  No

  N/A

• Music at correct volume and good ambiance?

  Yes

  No

  N/A

Kitchen

• Kitchen clean and tidy, all surfaces clean and floors swept?

  Yes

  No

  N/A

• Handwash timer on and being followed?

  Yes

  No

  N/A

• Production Schedules in place on every section and team using?<br>Specs being followed?

  Yes

  No

  N/A

Food Safety and DPSC

• Last night cleaning checklist and opening checklist completed correctly?

  Yes

  No

  N/A

• Opening rice pH and temperature taken and recorded correctly?

  Yes

  No

  N/A

• Check last 7 days, DPSC filled out correctly and list any faults.

  Yes

  No

  N/A

Toilets

• Toilets swept and mopped?

  Yes

  No

  N/A

• Hand dryers in good working order?

  Yes

  No

  N/A

• All vents/fans free from dust and bowls free from scale?

  Yes

  No

  N/A

BOH

• All back of house areas clean and tidy?

  Yes

  No

  N/A

• All food stored correctly?

  Yes

  No

  N/A

• Staff room/toilets in good condition?

  Yes

  No

  N/A

Marketing

• All marketing current branding?

  Yes

  No

  N/A

• No ad hoc marketing material used?

  Yes

  No

  N/A

• Local SM marketing plan in place and being used?

  Yes

  No

  N/A

Building Frontage

• Is building frontage well presented, swept, clean and tidy?

  Yes

  No

  N/A

• YO! Sign in good working order and clean?

  Yes

  No

  N/A

• Are all exterior POS and menu displays up to date?

  Yes

  No

  N/A

• Outside seating clean and appropriate

  Yes

  No

  N/A

• Windows and glass clean and no finger marks

  Yes

  No

  N/A

• POS and Menu on Display

  Yes

  No

  N/A

• Wait to be Seated sign in good condition and displayed appropriately?

  Yes

  No

  N/A

• Yes

  No

  N/A

ToGo

• Planogram in place?

  Yes

  No

  N/A

• Fridge, surrounding area and shelves clean, lights working?

  Yes

  No

  N/A

• Selection full and to spec, fridge talkers clean and in place?

  Yes

  No

  N/A

• Correct packaging in use with stickers?

  Yes

  No

  N/A

Menus and Place Mats

• Menus clean and correct place mats in use?

  Yes

  No

  N/A

Table

• Table set to standard?

  Yes

  No

  N/A

• Tables free from gum and food debris.

  Yes

  No

  N/A

• Water troughs dry and taps free from limescale?

  Yes

  No

  N/A

• Belt vacuumed and clean?

  Yes

  No

  N/A

• Yes

  No

  N/A

• Yes

  No

  N/A

• Yes

  No

  N/A

• Yes

  No

  N/A

• Yes

  No

  N/A

• Yes

  No

  N/A