Title Page

  • OMI Canberra

  • Location
  • Shift

  • Conducted on

  • Prepared by

Restaurant FOH Checklist

Shift Checklist

  • Seating arrangement has been done as required

  • Check for table/ chair wobbling

  • Ensure floor is clean and dry

  • All lights and electrical points operational

  • Baby chairs are clean and sanitise

  • Check all windows area clean and free from dust

  • Ensure that the POS system is working properly

  • Ensure cash float tally

  • Staff uniform is clean and neat

  • Ensure that the non-available Item list is written on the board & everybody is aware

  • Brief the staff for the operation & up-selling

  • Allocate the staff to their respective areas

Bar

  • Check for the proper stacking of mineral water/soft drink

  • Check for the proper top up of milk

  • Ensure the side station glass bottle been refill

  • Ensure glass washer is functional

  • Check Ice cube machine

  • Temperature record for bar chiller

Music

  • Ensure all speakers connected

  • Ensure music phone is connected to OMI 5 series playlist

Reservation

  • Check if telephone is working

  • Check any reservation through the phone

  • Check reservation book and reserve any table for customer

Completion

  • Recommendations

  • Full Name and Signature of Inspector

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