SAL Store Visit

• Document No.

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

Outside/entrance

• Are carts collected and cart corral clean?

  Yes

  No

  N/A

• Is parking lot clean?

  Yes

  No

  N/A

• Is entrance area clean?

  Yes

  No

  N/A

Front end

• Are there enough checkouts open?

  Yes

  No

  N/A

• Are there long lines?

  Yes

  No

  N/A

• Are checkouts clean and neat?

  Yes

  No

  N/A

• Are pop coolers of candy racks full and clean?

  Yes

  No

  N/A

• Are cashiers busy and inviting customers?

  Yes

  No

  N/A

Produce

• Is department full and ready for business?

  Yes

  No

  N/A

• Is the department fresh and no out of dates?

  Yes

  No

  N/A

• Are all items and displays tagged and signed?

  Yes

  No

  N/A

• Is cooler code dated and rotated?

  Yes

  No

  N/A

• Is prep area clean, neat, and organized?

  Yes

  No

  N/A

• Is sales floor clean?

  Yes

  No

  N/A

• Are cases, racks, and displays clean?

  Yes

  No

  N/A

Meat

• Is case full, fresh, and ready for business?

  Yes

  No

  N/A

• Is fresh meat packaging free of purge?

  Yes

  No

  N/A

• Is frozen meat case full and organized?

  Yes

  No

  N/A

• Is ground meat varieties fresh and full?

  Yes

  No

  N/A

• Is smoked meat case full and no out of dates?

  Yes

  No

  N/A

• Does pick 5 variety exceed 25?

  Yes

  No

  N/A

• Is all product within code dates?

  Yes

  No

  N/A

• Is meat shop clean and organized?

  Yes

  No

  N/A

Dairy

• Are cases full, block, and faced?

  Yes

  No

  N/A

• Are all cases clean and working?

  Yes

  No

  N/A

• Is milk section full and rotated?

  Yes

  No

  N/A

• Are eggs full rotated and damage free?

  Yes

  No

  N/A

• Is Island display case full and rotated?

  Yes

  No

  N/A

• Are all products within code dates?

  Yes

  No

  N/A

Frozen

• Are all bunkers and doors full and faced?

  Yes

  No

  N/A

• Are frozen doors and bunkers clean?

  Yes

  No

  N/A

• Are all bunkers and doors working?

  Yes

  No

  N/A

Grocery

• Are all aisles blocked and faced?

  Yes

  No

  N/A

• Are bread racks full and neat?

  Yes

  No

  N/A

• Is image wall properly merchandised, full, and faced?

  Yes

  No

  N/A

• Are end caps merchandise properly and full or at least faced?

  Yes

  No

  N/A

• Do we have clip strips every 8 to 12 feet and are they full?

  Yes

  No

  N/A

• Is bakery full, rotated, and code dated?

  Yes

  No

  N/A

• Do we have at least 4 secondary bakery displays?

  Yes

  No

  N/A

• Is manager on the sales floor?

  Yes

  No

  N/A

• Is sales floor clean?

  Yes

  No

  N/A

Other areas

• Is back room clean and organized?

  Yes

  No

  N/A

• Are all coolers and freezers clean neat and organized?

  Yes

  No

  N/A

• Is back doors secured and locked?

  Yes

  No

  N/A

• Are bathrooms clean neat and odor free?

  Yes

  No

  N/A

• Comments