Title Page
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Conducted on
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Prepared by
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Shift Handover
General Report
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Has the production shift plan been achieved?
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Have all start-up and CCP checks been performed?
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Is all equipment in working order?
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Are the products free from Non-conformities?
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Any Food Safety Concern identified?
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Any Health Safety concern identified?
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Comments
Highlights
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Food Safety Champion on the Shift
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Health Safety Champion on the Shift
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Production Champion on the Shift