Shipping Product Quality Inspection
  • Referencing visual charts below, please rate the quality of products inspected.
    1 - Unacceptable
    2- Poor (bad)
    3- Acceptable (good)
    4- Great
    5 - Best

  • Product Name (SKU)

  • Take a picture of the product being inspected.

  • Are products properly sealed? (Check Kwik-Loks, any tears or holes)

  • Does product look acceptable for a customer? Does it have a proper split? Check height, quality of slices, amount of topping) note any variations in comments.

  • Examples of bad product.

    no label
  • Is bag shingling? (Too much head space, bread moves around too much in package, bread is too small)

  • Shingling Product Examples

  • Is the product color acceptable? (Reference color chart)

  • Color Charts

    color charts.png
  • Would you buy this bread?

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