Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
- Shipping Product Quality Inspection
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Referencing visual charts below, please rate the quality of products inspected.
1 - Unacceptable
2- Poor (bad)
3- Acceptable (good)
4- Great
5 - Best -
Product Name (SKU)
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Take a picture of the product being inspected.
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Are products properly sealed? (Check Kwik-Loks, any tears or holes)
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Does product look acceptable for a customer? Does it have a proper split? Check height, quality of slices, amount of topping) note any variations in comments.
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Examples of bad product.
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Is bag shingling? (Too much head space, bread moves around too much in package, bread is too small)
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Shingling Product Examples
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Is the product color acceptable? (Reference color chart)
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Color Charts
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Would you buy this bread?
