Z + K Group Restaurant visit

Outside Entry Area, Window Glass and Door Handle Clean

Restaurant Interior Clean and In Good Repair

All Tables, Chairs, Sofas etc. Clean and in Good Repair

Display Fridge Stocked up (in FIFO) Organised and in View

POS Area Cleaned and Equipped and All Machines working

Staff in Proper Uniform & grooming standard maintained

Menu, Allergen Cards & Halal Certificate current

Expo Area Clean, Equipped, Organised and in Good Repair

Kitchen Window, Kitchen Equipment Clean and in View

Bins and Waste Oil area clean and being collected on Time

All Products are dated and in correct shelf life

All temperatures recorded accurately and on time

Saladette and utensils are cleaned and all items look fresh

Timer for cooking, holding temperatures & sanitation in use

Meat Skewers are in good shape and maintained

All utensils well washed, cleaned and residue free

Meat Shavers are cleaned, sanitised and blades changed

Food Surfaces area cleaned and sanitised

Trail check lists are completed accurately and on time

No debris left in fryers and strainer in use

Handwashing and Gloves change procedures followed

Sanitation Procedures followed

Approved utensils are used in kitchen

Shaver Blades are sharpened as per GDK guide

All Products are made as per GDK spec & standard

All Fridges and Freezers are well stocked and in FIFO

Enough Breads, Lamacun, buns are defrosted for use

All Salad, Sauces, Sauce pots are prepped for the day

All Boxes are made and stocked for the day

Store has enough for next day sales

POS Machines, Delivery platforms, Heat Rack working properly

All Meat shavers, grills, toasters & Other equipment working properly

Robo Coupe, scales, blender, probes in working condition

All CCTV, phones, Guest WI-FI, Music, fly killers

Air cons, fire call points & panel

Managers & Meat cutters scheduled for both shifts

Banking done regularly and enough change for the day

All check lists are signed and verified by manager

Game plan of the day displayed and discussedYes

Complain log book, Fire alarm file, visitors log book in use