Information

  • Document No.

  • Audit Title

  • Client Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

1.0 KILL FLOOR

  • 1.1 CRADLES

  • 1.2 FLOOR

  • 1.3 DOORS

  • 1.4 HOSES

  • 1.5 KNIFE SANITIZERS

  • 1.6 PLASTIC BINS

  • 1.7 SS TABLE

  • 1.8 CEILING

  • 1.9 INSP. SHELF

  • 1.10 KNIVES

  • 1.11 HIDE PULLER

  • 1.12 HIDE TROLLEY

  • 1.13 GARBAGE BINS

  • 1.14 HOLSTERS

  • 1.15 BRUTE PAILS

  • 1.16 WHITE BINS

  • 1.17 HAND WASH SINK

  • 1.18 HOIST CHAINS

  • 1.19 HOIST HOOKS

  • 1.20 EAR TAG SHELF

  • 1.21 VISCERA TABLE

  • 1.22 SPLITTING SAW

  • 1.23 BRISKET SAW

  • 1.24 CALF CRADLE

  • 1.25 S/S STEPS

  • 1.26 DRAINS & COVERS

  • 1.27 SHOVELS

2.0 KILL FLOOR BACK HALL

  • 2.1 WINDOW

  • 2.2 KNIFE SANITIZER

  • 2.3 S/S STEPS

  • 2.4 CEILING

  • 2.5 FLOOR

  • 2.6 DRAIN & COVER

  • 2.7 HOSE WHEEL

  • 2.8 KNIFE RACK

  • 2.9 WALLS

  • 2.10 CHUTE & COVER

  • 2.11 BOOT WASH

  • 2.12 DOORS

3.0 HIDE ROOM

  • 3.1 LOADING DOOR

  • 3.2 WALLS

  • 3.3 CEILING

  • 3.4 DOOR

  • 3.5 FLOOR

  • 3.6 DRAIN & COVER

  • 3.7 BOOT WASH

4.0 INEDIBLE ROOM

  • 4.1 WALLS

  • 4.2 CEILING

  • 4.3 DRAIN & COVER

  • 4.4 FLOOR

  • 4.5 DOOR / CURTAIN

  • 4.6 INEDIBLE DRUMS

  • 4.7 LOADING DOOR

5.0 CASING ROOM

  • 5.1 SINKS

  • 5.2 S/S TABLE

  • 5.3 CEILING

  • 5.4 DOOR / HANDLES

  • 5.5 FLOOR

  • 5.6 WALLS

  • 5.7 CHUTE / COVER

  • 5.8 WINDOWS

6.0 WASHROOM - F

  • 6.1 TOILET

  • 6.2 SINK

  • 6.3 DOORS / HANDLES

  • 6.4 FLOOR

7.0 WASHROOM - M

  • 7.1 TOILET

  • 7.2 SINK

  • 7.3 DOORS / HANDLES

  • 7.4 FLOOR

8.0 WASHROOM - P

  • 8.1 TOILET

  • 8.2 SINK

  • 8.3 DOORS / HANDLES

  • 8.4 FLOOR

9.0 LUNCH / CHANGE

  • 9.1 TABLES

  • 9.2 CHAIRS

  • 9.3 SINK

  • 9.4 DOOR

  • 9.5 FLOORS

10.0 PKG ROOM

  • 10.1 S/S TABLES

  • 10.2 CUTTING BOARDS

  • 10.3 HAND SINK

  • 10.4 KNIFE RACK

  • 10.5 KNIVES

  • 10.6 MEAT BUGGIES

  • 10.7 BAND SAW

  • 10.8 STUFFERS

  • 10.9 VAC. PAK

  • 10.10 WRAPPER

  • 10.11 SCALE

  • 10.12 FLOOR

  • 10.13 WINDOWS

  • 10.14 WALLS / CEILING

  • 10.15 DRAINS & COVER

  • 10.16 BOOT WASH

  • 10.17 DOORS

  • 10.18

  • 10.19 SIGNS

  • 10.20 SQUEEGEE

  • 10.21 CONDENSER

11.0 SPIEDINI ROOM

  • 11.1 S/S TABLE

  • 11.2 CUTTING BOARDS

  • 11.3 SPIEDINI MACHINE

  • 11.4 SPIEDINI BOXES

  • 11.5 BUGGIES

  • 11.5 SPIEDINI TROLLEY

  • 11.6 PLASTIC TUBS

  • 11.7 WALLS

  • 11.8 FLOOR

  • 11.9 CEILING

12.0 CUTTING ROOM

  • 12.1 CONDENSER

  • 12.2 S/S TABLES

  • 12.3 S/S RACKING

  • 12.4 CUTTING BOARDS

  • 12.5 PLASTIC SHELVES

  • 12.6 KNIVES

  • 12.7 KNIFE SANITIZER

  • 12.8 DOOR

  • 12.9 FLOOR

  • 12.10 DRAIN / COVER

  • 12.11 FLOOR MATS

  • 12.12 WALLS / CEILING

13.0 DRIP COOLER

  • 13.1 S/S TABLES

  • 13.2 TUBS

  • 13.3 S/S TROLLEYS

  • 13.4 BRUTE PAILS

  • 13.5 PAIL BASES

  • 13.6 BAND SAWS

  • 13.7 BOOT WASH

  • 13.8 FLOOR

  • 13.9 DRAIN / COVER

  • 13.10 DOORS / CEILING

14.0 HOLDING COOLER

  • 14.1 BAND SAW

  • 14.2 SPLITTING SAW

  • 14.3 KNIVES / UTENSILS

  • 14.4 S/S TABLES

  • 14.5 S/S SHELVING

  • 14.6 CUTTING BOARDS

  • 14.7 KNIFE SANITIZER

  • 14.8 MEAT TROLLEYS

  • 14.9 DRAINS / COVERS

  • 14.10 FLOOR

  • 14.11 WALLS

  • 14.12 DOORS

  • 14.13 CONDENSERS / CEILING

15.0 FREEZER

  • 15.1 NO ICE BUILD-UP

  • 15.2 CLEAN

  • 15.3 ORGANIZED

16.0 COMMON HALLS

  • 16.1 FLOORS

  • 16.2 WALLS

  • 16.3 CEILING

  • 16.4 DOORS

  • 16.5 WINDOWS

  • 16.6 AIR CONDITIONER

17.0 BASEMENT STAIRS

  • 17.1 STAIRWAY

  • 17.2 WALLS

  • 17.3 RAILING

  • 17.4 CEILING

18.0 DRY STORAGE (P)

  • 18.1 S/S SHELVING

  • 18.2 S/S CABINET

  • 18.3 SINK

  • 18.4 DESK

  • 18.5 CEILING

  • 18.6 WALLS

  • 18.7 FLOOR

  • 18.8 LIGHTING

  • 18.9 DOOR

19.0 DRY STORAGE (B)

  • 19.1 S/S SHELVING

  • 19.2 FLOOR

  • 19.3 DRAIN / COVER

  • 19.4 WALLS

  • 19.5 CEILING

  • 19.6 LIGHTING

  • 19.7 DOORS

20.0 ANIMAL FOOD ROOM

  • 20.1 BAND SAW

  • 20.2 CHUTE

  • 20.3 FREEZER TUBS

  • 20.4 BINS

  • 20.5 SINK

  • 20.6 FLOOR

  • 20.7 DRAIN / COVER

  • 20.8 WALLS

  • 20.9 CEILING

  • 20.10 DOOR

  • 20.11 EXHAUST

  • 20.12 LIGHTING

  • 20.13 KNIFE SANITIZER

21.0 BOX RECEIVING

  • 21.1 DOORS

  • 21.2 FLOOR

  • 21.3 CEILING

  • 21.4 WALLS

  • 21.5 LIGHTING

22.0 STORAGE ROOM

  • 22.1 CLEAN

  • 22.2 ORGANIZED

23.0 CHEMICAL ROOM

  • 23.1 CLEAN

  • 23.2 ORGANIZED

24.0 DELIVERY TRUCKS

  • 24.1 CLEAN

25.0 SHIPPING & RECEIVING

  • 25.1 FLOOR

  • 25.2 S/S SHELVING

  • 25.3 RAILS

  • 25.4 DOORS

  • 25.5 WALLS

  • 25.6 CEILING

  • 25.7 DRAIN / COVER

  • 25.8 OFFICE

  • 25.9 LIGHTING

  • 25.10 LOADING DOORS

26.0 WASHROOM

  • 26.1 TOILET

  • 26.2 SINK

  • 26.3 FOOT PEDALS

  • 26.4 DRAIN / COVER

  • 26.5 LIGHTING

  • 26.6 EXHAUST FAN

  • 26.7 MIRROR

  • 26.8 FLOOR

  • 26.9 CEILING

  • 26.10 WALLS

27.0 KILL FLOOR

  • 27.1 EXHAUST FAN (M)

  • 27.2 FLOOR FAN (W)

  • 27.3 LIGHTING (M)

28.0 KF BACK HALL

  • 28.1 LIGHTING (M)

29.0 HIDE ROOM

  • 29.1 LIGHTING (M)

  • 29.2 OVERHEAD FAN

30.0 INEDIBLE ROOM

  • 3.1 LIGHTING (M)

31.0 CASING / TRIPE

  • 31.1 LIGHTING (M)

32.0 OFFICE

  • 32.1 FLOOR

  • 32.2 WALLS

  • 32.3 GARBAGE

  • NOTES:

  • DATE:

  • CLIENT SIGNATURE:

  • PCI SUPERVISOR SIGNATURE:

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